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A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays
[1 minute from Tokyo Metropolitan University] Gout hotpot, which has been a big hit on SNS, has arrived at Tokyo Metropolitan University Station! !
[Banquet reservations accepted] The concept is "Be enjoyable!!" Hakata specialties at reasonable prices! Hakata Firefly
[WEB reservations are now accepted on the official website] The ultimate yakitori prepared by a young craftsman, enjoyed in a hideaway for adults
[Yasai Maki Kushi Nejikemon], which was born in Fukuoka Daimyo 10 years ago, has made its long-awaited debut in Jiyugaoka, Tokyo!
[3 minutes from Nakameguro Station] Meat Dishes made with carefully selected ingredients, homemade bar food, and a wide variety of drinks and wines from around the world
Lunch is OK! We have sake, wine, shochu, and a variety of skewers!
Now accepting reservations for June!
[Open from 17:00 on weekdays, 11:00 on weekends and holidays] An everyday bar where you can enjoy seasonal food and homemade drinks
[5 minutes walk from Sangenjaya Station] Open on Saturdays, Sundays and public holidays.
[Private rooms available, 1 minute from Yutenji Station] Izakaya (Japanese-style bar) with delicious chicken dishes and our proud draft beer at an izakaya with the theme of learning from the past and newness!
A must-try [Kuroge Wagyu beef yukhoe] Enjoy a new era of Yakiniku (Grilled meat)! ◆Store with a raw meat handler