Dining bar (Takeout) in Along Tokyu Railway Line

[2 minutes from Nakameguro Station] Enjoy Meat Bar x Thai Cuisine ♪ Sushi you-can-eat meat sushi course for 3,500 yen! Fully equipped with private rooms.

2 minutes from Nakameguro Station ◆ An Indian Cuisine restaurant where you can casually enjoy authentic Indian Cuisine and authentic alcohol! Also suitable for various banquets ◎

Authentic Taiwanese Xiaolongbao made by a skilled Dim sum sum chef! Taste transcends borders.

Cafe dining where you can easily eat vegetables ☆ We have started takeaway! Pets allowed in store☆

Mediterranean cuisine featuring fresh seafood and other ingredients from the Seto Inland Sea! Now accepting reservations for summer welcome and farewell parties!

《Steak made with carefully selected ingredients》A bar that boasts authentic wood-fire grill and vegetables with no additives

A genre-less place where sake, coffee, and people intersect

Enjoy stylish Chinese food in Jiyugaoka! A diverse lineup including shark fin and “Neo Chinese food” that are prepared for deficits◎

Enjoy the menu of the popular authentic Asian and Ethnic Cuisine restaurant featured in “Moyamoya Summers 2”

[Along the Meguro River] Craft beer from around the world and carefully selected dishes in a space with a fireplace. Reservation required for sofa seats

Please contact us for welcome and farewell parties ♥ Banquet courses from 3,800 yen! OK for 2 people or more ◎ Now accepting reservations

2 minutes walk from the west exit of Komazawa Daigaku Station◆Enjoy soul food such as dal bhat and homemade spice dishes!

3 minutes from Jiyugaoka Station◆Relax and enjoy seasonal Japanese-style meal such as natural fresh fish sashimi and Kuroge Wagyu beef chateaubriand

[Recommended for anniversaries] Authentic Ethnic Cuisine at a secluded Restaurants in a relaxed atmosphere in Jiyugaoka

A hidden multi-national dining experience that has been running for over 25 years!

[Hideaway for adults along the Meguro River] Oyster dishes made with carefully selected ingredients and cooking methods, paired with carefully selected wines.