Review list page 3 : Kankoku Nourinsuisan Daijinshou Jushou Asu （아스） - Shimo Kitazawa/Korean cuisine

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These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
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shakhe Review9casesFollower1People

4.0

－per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2022/11Visitation1th

お肉がとでも美味しく、且つサラダバーも充実していました。
欲を言えば食べ放題の時間がもう少し長いと良かったのですが、でも今のままでも十分満足です。

Restaurant name	Kankoku Nourinsuisan Daijinshou Jushou Asu（Kankoku Nourinsuisan Daijinshou Jushou Asu）
Categories	Korean cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)	03-6805-5881
Reservation Availability	Reservations available ご予約時間から15分過ぎますと自動キャンセル週末はワンドリンク制
Address	東京都世田谷区北沢2-23-12 デントビル 1F Show larger mapFind the restaurants in the surrounding area
Transportation	■Access from Station Keio Inokashira Line / Shimokitazawa Station (West Exit 2) 1 minute walk (60m) Odakyu Odawara Line / Setagaya Daita Station (North Exit) 8 minute walk (640m) Keio Inokashira Line / Shin-Daita Station 9 minute walk (670m) ■Access from Bus Stop Odakyu City Bus Shimo 61 Shimokitazawa Station 5 minute walk (330m) Odakyu Bus Shimo 61 Daizawa 5th 6 minute walk (430m) Odakyu City Bus Shimo 61 Daizawa 5th Chome 6 minute walk (430m) 83 meters from Shimo Kitazawa.
Opening hours	Mon 11:30 - 14:30 （L.O. 14:15） 17:30 - 22:30 （L.O. 22:15） Tue 11:30 - 14:30 （L.O. 14:15） 17:30 - 22:30 （L.O. 22:15） Wed 11:30 - 14:30 （L.O. 14:15） 17:30 - 22:30 （L.O. 22:15） Thu 11:30 - 14:30 （L.O. 14:15） 17:30 - 22:30 （L.O. 22:15） Fri 11:30 - 14:30 （L.O. 14:15） 17:30 - 22:30 （L.O. 22:15） Sat 11:30 - 15:00 （L.O. 14:45） 17:00 - 22:30 （L.O. 22:15） Sun 11:30 - 15:00 （L.O. 14:45） 17:00 - 22:30 （L.O. 22:15） Public Holiday 11:30 - 15:00 （L.O. 14:45） 17:00 - 22:30 （L.O. 22:15） ■ 営業時間「休日、祝日」週末はワンドリンク制営業時間は日によって異なる場合あり閉店時間は日によって異なる場合あり ■定休日無し
Budget	￥2,000～￥2,999 ～￥999
Budget（Aggregate of reviews）	￥1,000～￥1,999￥1,000～￥1,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted QR code payment Accepted (PayPay、Rakuten Pay)
receipt	Invoice-compliant receipts can be issued Registration NumberT5030001109345 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Number of seats	38 Seats （ Semi-private rooms and sofa seats available）
Maximum party size	30people（Seating）、45people（Standing）
Private dining rooms	OK For 2 people、For 4 people
Private use	OK Up to 20 people
Non-smoking/smoking	No smoking at all tables (Smoking areas available) *Due to the revision of the Health Promotion Act, smoking information may not be updated. Please check with the store for correct information.
Parking lot	not allowed
Space/facilities	Stylish space,Comfortable space,Couples seats,Sofa seats,Wheelchair access,With power supply,Free Wi-Fi available,Wheelchair accessible

Drink	Japanese spirits (Shochu),Wine,Cocktails
Food	Particular about vegetable,Healthy/beauty food menu

Occasion	With family/children This occasion is recommended by many people.
Location	Secluded restaurant
Service	(Surprise) Party accommodations,BYOB,Sommelier,Take-out,Delivery
With children	Kids are welcome
Website	https://love-shimokitazawa.jp/archives/5627
The opening day	2016.11.1
Remarks	[Electronic money] PayPay [reserved] Reservation required
PR for restaurants	1 minute walk from the north exit of Shimokitazawa Station! ~ A stylish, hidden casual Korean Cuisine in Shimokitazawa ~ "As" is located in a quiet alley in Shimokitazawa. In a casual space that evokes the image of a new Korea, like that of Hongdae, the trendiest area in Korea, you can enjoy Korean Cuisine with original ... arrangements and aged meat such as Samgiep and Cheese Dakgalbi. The chef, who won the Minister of Agriculture, Forestry and Fisheries Award in Korea, uses his various qualifications, such as vegetable sommelier and Medicinal Food advisor, to propose Korean Cuisine that is different from what you've come to know before.

Review list : Kankoku Nourinsuisan Daijinshou Jushou Asu

Kankoku Nourinsuisan Daijinshou Jushou Asu

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