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Restaurant information
Details
| Restaurant name |
Jojoen Tokyo Opera City 53 Ten（Jojoen Tokyo Opera City 53 Ten）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Japanese Cuisine、Korean |
| Phone number (for reservation and inquiry) |
03-5353-0089 |
| Reservation availability |
Reservations available |
| Address |
東京都新宿区西新宿3-20-2 東京オペラシティ 53F |
| Transportation |
Keio New Line (connects to Toei Subway Shinjuku Line) 5-minute walk from the East Exit of Hatsudai Station Approx. 14-minute walk from Sangubashi Station on the Odakyu Line Approx. 17-minute walk from Exit A2 of Nishi-Shinjuku-Go-Chome Station on the Toei Subway Oedo Line 186 meters from Hatsudai. |
| Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price |
￥6,000～￥7,999 ￥2,000～￥2,999 |
| Average price（Based on reviews） |
￥8,000～￥9,999￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Not Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
103 Seats （ Panorama seats: 20 seats for 10 groups, table seats: 48 seats at 12 tables, private table rooms (4-6 people): 4 rooms, Japanese-style special private room (8-10 people): 1 room） |
|---|---|
| Private rooms |
Available For 4 people、For 6 people、For 8 people Table private rooms (4-6 people): 4 rooms Japanese-style special private rooms (8-10 people): 1 room |
| Private use |
Unavailable |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Available Tokyo Opera City Building Parking Lot (1 hour free for dinner time only, otherwise parking fee is 250 yen for 30 minutes) |
| Space/facilities |
Stylish space,Couple seating |
Feature - Related information
| Occasion |
Family friendly |Dates |Business |Friends This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful view,Night view |
| Family friendly |
Children welcome |
| Website |
ミックスランチ¥4,000を頂いた。
お肉は赤身ロースとカルビの2種類あり、その他海老、とうもろこし、ネギもある。
味付けは、甘めのたれ、塩だれ、塩胡椒の3種類から選べるが、私は普通の甘めのたれに。
叙々苑特有の甘めの味付けが好みの私にとっては最高だが、連れは塩胡椒にし、シンプルながらにお肉の上質さを味わえて良いと話していた。
ただ、赤身ロースは塩胡椒だけだと何か物足りないとも話していた。
ランチ定食だけでは足りないと思い、アラカルトメニューも頂いていたが、4人で訪問しゆっくり焼いていたからか、意外とお腹いっぱいになってしまい、デザートすら入らなくなってしまった…
どれも最高に美味しかった！！