Menu : Kuro Kuro Tei

Kirin Free (non-alcoholic) (bottle) ★450 yen Asahi Super Dry (draft) medium mug Asahi Super Dry (bottle) Kirin Lager (bottle) ★490 yen each Sapporo Yebisu (bottle) ★520 yen Asahi Premium Draft Beer Selection (draft) tumbler ★580 yen

Chuhai (Shochu cocktail) Oolong-hai, Lemon-sour, Lime-sour, Kyoho-sour, Lychee-sour, Peach-sour, Calpis-sour, ★470 yen each, Green-tea-hai, Jasmine-hai, Turmeric-tea-hai, Fresh-grapefruit-sour, Fresh-lemon-sour, ★570 yen each

Coca-Cola Ginger Ale Calpis Orange Juice Grapefruit Juice 100% Calpis Soda Oolong Tea Green Tea Jasmine Tea ★350 yen each Turmeric Tea ★450 yen

A deep-flavored, carefully aged shochu made with black koji

Made using Tarumi Onsen Mizuju "Tsuru" and goes well with a cold straight drink.

It is characterized by its majestic and gorgeous aroma and mouthfeel.

It has a refreshingly dry taste that is hard to find.

Premium sweet potato shochu available only on the island.

A strong, satisfying shochu made from purple sweet potato.

A wonderful shochu with a sweet and subtle aroma.

Speaking of the legendary barley shochu, this is the one

The moist, thick-bodied black koji creates a mellow flavor.

It has a sweet, simple sweet potato aroma and fragrant flavor.

It has a mellow richness and flavor.

It has a unique flavor that makes the most of the characteristics of sweet potato shochu.

A rare shochu with a crisp, adult taste.

Made with black koji, it brings back the rich, delicious flavor of the past.

This fine sake is made by skillfully blending shochu brewed at five breweries on the island.

Made using locally grown Koganesengan rice, it has a smooth texture.

The sweetness of the sweet potato comes out in a well-balanced way.

A well-balanced shochu made from golden Sengan potatoes.

A classic shochu with a rich sweetness and a crisp aftertaste

Made with handmade koji, it has a crisp taste.

A rich, sweet aroma and a refreshing spiciness

Refreshing sweetness of potato, with a strong potato flavor.

It has little potato smell, making it perfect for beginners.

Rich, soft and mellow, brewed in a clay pot

It has a rich flavor, deep aroma, and a sweet taste.

It has a modest, gentle taste and a well-balanced soft sweetness.

This shochu uses Koshiki deep ocean water and allows you to fully enjoy the umami flavor.

A famous sake from Tanegashima. A masterpiece that lets you taste the depth of potato shochu.

It has a nice, rich aroma of fragrant potatoes.

It has a sweet, soft aroma and a deep flavor.

This shochu has the fragrant aroma of Yaki-imo.

A refreshing, dry, crisp shochu with the aroma of Yaki-imo.

It has a soft and mild taste like sake, with reduced potato smell.

Unlike Senshu, this shochu's selling point is its strong potato flavor, so you can enjoy potato shochu to your heart's content.

Recommended for those who don't like the smell of sweet potatoes, it tastes like a clear blue sky.

A limited edition shochu made with freshly dug potatoes and a combination of white and black koji

A limited edition product made from purple sweet potato (Murasaki Masari).

A brand of unprocessed sake made with black and white koji. Enjoy the aroma of steamed sweet potato.

This shochu is made in the same brewery as Maou and has a refreshing taste.

A refreshing fruity taste that women will love.

This masterpiece is the Napoleon of the downtown area.

A masterpiece that has been aged in oak barrels for over three years.

An amber-colored shochu with a whiskey-like flavor that is packed with umami components.

This is a masterpiece created by the original barley shochu brewery, with a focus on the west.

Shochu is made using sake lees from ginjo sake and a unique distillation method.

A remarkable product that has been recognized worldwide.

One of the leading brands of brown sugar shochu.

This is a masterpiece made by acoustically aging raw sake produced by a female chef.

Kikaijima is a shochu with a distinctive flavor, made using Akaren brown sugar.

For those who are tired of Nami's brown sugar shochu, with its strong flavor.

It has a light sweetness and a gentle aroma on the palate.

A specialty shochu from Amami with a reduced flavor of brown sugar shochu.

If you're new to awamori, start here.

One of the most famous brands of Awamori.

The exciting shiso scent is great and is recommended for women.

Soba noodles are the most commonly used, so be sure to mix them with hot water...

Ichibansada Special Selection (Barley) 720ml ★ 2,500 yen Takasago Junkuro (Potato) Iichiko (Barley) 900ml ★ 3,340 yen each Kami no Kawa (Barley) 720ml ★ 3,460 yen Koshika Kuro (Potato) Isanishiki Kuro (Potato) Satsuma Shima Bijin (Potato) Satsuma Taikai (Potato) ★ 3,440 yen each Utsukushi Sato (Potato) 720ml Aotombo (Potato) 720ml Umi (Potato) 720ml Akakirishima (Potato) *Limited quantities Yoshiro (Barley) 720ml ★ 4,800 yen each

Mineral Water Treasure ★210 yen Hot Water/Soda Lemon Slice ★160 yen each Oolong Tea Decanter 500ml ★550 yen Green Tea 500ml Jasmine Tea 500ml ★600 yen each

Refreshingly dry.

A popular ginjo sake. A refreshing and never-ending drink.

Refreshingly dry.

Recommended for those who want to enjoy alcohol. Light taste.

This is a masterpiece made with lavishly polished Yamadanishiki rice and carefully crafted.

Hakkaisan Standard

A sake that pursues the unique flavor of organically grown rice.

It has a rich, tasty flavor and is easy to drink.

A rich, spreading ginjo aroma. A sharp finish that brings out the deliciousness of the rice.

Mr. Yashiro, who has won first place at the National Sake Tasting Competition four times, is truly the real deal.

It has a rich, tasty flavor and is easy to drink.

This may be the taste of traditional Japanese sake.

A classic drink that is extremely popular among fans of extra dry sake.

1 go ★ 450 yen 2 go ★ 790 yen

An easy-to-drink wine with a gentle blend of sweetness and astringency.

A wine with a rich body and a sweet berry aroma.

It has a sophisticated taste that combines rich fruitiness with smooth tannins.

A representative Italian wine, it is ruby in color and has the aroma of fresh fruit and flowers.

A wine with a smooth balance of subtle acidity and gentle sweetness.

Straw-coloured, with a delicate aroma and elegant flavour.

A representative Moselle wine. A light, sweet wine with a smooth taste.

A wine with a rich aroma reminiscent of pineapple and vanilla.

Red and white

Red and white

Single ★ 590 yen Double ★ 780 yen

Single ★ 630 yen Double ★ 840 yen

Single ★ 800 yen Double ★ 1000 yen

[Each drink] Cassis: soda, orange, grapefruit, oolong tea Dita: orange, grapefruit, pineapple Campari: soda, orange, grapefruit Malibu: pineapple, orange, milk Passoa: orange, grapefruit Mangostinha: orange, grapefruit, milk ★480 yen each Bloody Mary Sea Breeze Cuban River Screwdriver Fuzzy Navel Salty Dog Peche Cooler Spomoni Shoyojurin Kahlua Milk Red Eye Cranberry Cooler Shandy Gaff ★480 yen each Gin Buck Gin and Tonic Moscow Mule Vodka and Tonic ★500 yen each

Choya Umeshu ★480 yen Kosho Umeshu ★610 yen Bunzo Umeshu ★690 yen Godai Umeshu ★610 yen Brown Sugar Umeshu ★630 yen Oimatsu Umeshu・Tenku no Tsuki ★690 yen Ume no Yado Umeshu ★630 yen Barrel-brewed・Hyakyu ★980 yen Strained・Peach Wine ★680 yen Anroshu ★480 yen Cloudy Umeshu ★690 yen