Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Genki Shichirin Yakiniku Gyuushige
(元氣七輪焼肉 牛繁)- Nearest station：
- Categories：
-
- Budget：
-
Restaurant information
Details
| Restaurant name |
Genki Shichirin Yakiniku Gyuushige
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
| Phone number (for reservation and inquiry) |
050-5600-7261 |
| Reservation Availability |
Reservations available |
| Address |
東京都渋谷区初台1-37-11 シャトー初台 2F |
| Transportation |
2 minutes walk from Hatsudai Station on the Keio Electric Railway Keio Line 140 meters from Hatsudai. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、nanaco、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
64 Seats （ We can accommodate banquets, etc. Please make your reservation early★） |
|---|---|
| Private dining rooms |
not allowed All seats are partitioned seats with partitions. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Please use a nearby parking lot. |
Menu
| Set menu |
All you can eat |
|---|
Feature - Related information
| Occasion |
With family/children |Banquets/party This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome
Children welcome: Toy gift |
| Phone Number |
03-6276-8029 |
I visited on a weekend night for dinner with my family. Even if I didn't make a reservation, the restaurant was about half empty and families coming in one after another were seated, so I think it's a restaurant that you can feel at ease. It's kid-friendly, offering tableware sets for kids and discounted drinks for kids.  I'm pressing the charcoal grill option, but when I get to my seat, a charcoal grill is placed in the charcoal grill. For those who want to eat Yakiniku (Grilled meat) over charcoal, you can enjoy Yakiniku (Grilled meat) at a high cost.  This time, I ate ribs, loin, skirt steak, and salted tongue, but skirt steak was the one that stood out to me the most. There is almost no seasoning, so be sure to use the salt and pepper provided at the table for a more authentic taste. To finish off the meal, I ordered Yukkejang Ramen, and it had more spice than I expected, making me feel like I was at an authentic yakiniku restaurant.