Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ikku An
|
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Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
03-3484-5878 |
Reservation Availability |
Reservations available |
Address |
東京都世田谷区成城6-22-7 |
Transportation |
5 minutes walk from Odakyu Line Seijo Gakuen-mae Station 370 meters from Seijogakuen Mae. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料10% チャージ料なし |
Number of seats |
20 Seats |
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Private dining rooms |
OK For 8 people Only one group at night |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
|
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Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations |
With children |
It's okay, there are tatami mats and table seats, so you can put your baby to sleep. |
Website | |
PR for restaurants |
Hidden House ``Ichinomiyaan'' also serves lunch. Lunch. Only one group at night
In addition to the Saryo, we also have a variety of Terakoya classes, including cooking classes, Japanese culture experience classes, tea ceremony, kimono dressing, and calligraphy. |
Find a quiet place to have lunch with friends. Seijo's cherry blossom tree-lined street is the main street, but if you go further, you will enter a residential area. At the far end of the narrow alley you enter from there, there is a shop that has been converted from an ordinary private house. Take off your shoes and go up. Japanese-style room with carpeted chairs and table seating. The interior is reminiscent of an old folk house, and it's very quiet, giving you the illusion that you're in a house deep in the mountains. There seems to be a set meal for 1,500 yen that you can walk in to without reservations, but we have decided to make a course for 3,500 yen (excluding tax and service charge) that you can reserve in advance. That's a great answer~♡ It's served in a two-tiered bowl with a lid that serves as a sake cup (I'm not drinking alcohol!). For collectors of pottery, this alone is enough to make them want to get excited. The vinegar of Shimesaba is mellow and delicious! The dashimaki egg is also exquisite ♪ Next, the clam shinjo is the first prize ♡ The soup stock is deep and wonderful! However, I had a hard time peeling off the clam shell and mushrooms, making it difficult to eat. However, the taste is as delicious as it is with the pattern on the back~♡ The grilled food is yellowtail! It's fatty. Although this plate is ordinary, the taste is quite good. Deep-fried puffer fish is a side dish that will make you scream, "Give me some sake!" Ugh, I think I'm going to cry. Hiryuto is full of dried shrimp. The tofu inside was only salty and dried shrimp, so the taste was a bit lacking, which is a shame. Everything else is perfect! Assorted rice, miso soup, and 3 types of side dishes. My favorite flavor is pickled turnips. The little smelt below? Nanbanzuke? Good amount of vinegar too. The fluffy rice is also of high quality. I failed to take a photo of the dessert nerikiri. Two types: edamame bean paste and yolk bean paste. I want to strain half of this and eat both. The edamame is elegant and fragrant, so this one wins. I also had matcha tea. Wow, I'm very satisfied ♪ Perhaps because it was a weekday during the state of emergency that didn't end, the only other customers were takeaway customers, and the restaurant was almost reserved. The lady who is fun to talk to is also cute and charming♪ I'll be sure to visit you again at mom's parties, girls' parties, etc.