Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Yakiniku Horumon Araiya
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5869-5192 |
| Reservation Availability |
Reservations available |
| Address |
東京都杉並区高円寺南3-57-6 1F |
| Transportation |
3 minutes walk from the south exit of JR Koenji Station Proceed through the Pal shopping street, turn right at the corner of Saint Marc Cafe and arrive in about 10 meters ♪ Look for the red sign ☆ 195 meters from Koenji. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
27 Seats （ Box seats (5 seats), 4 seats x 2 tables, 6 seats x 1 table, 8 counter seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
(Surprise) Party accommodations(Birthday plate),BYOB,Take-out |
| With children |
Kids are welcome,Baby strollers accepted |
| Website | |
| The opening day |
2013.4.12 |
| Phone Number |
03-3315-3508 |
| Remarks |
[Sister stores] Asagaya store 03-5356-8158 Shibuya store 03-6277-5718 Hanare 03-6712-7758 Nikai 03-6455-0658 |
I made a reservation and visited at 7:30pm on a weekend. The restaurant is fully booked and the seating is limited to 2 hours. Customers with reservations and customers without reservations were coming one after another. They have a wide variety of meat, a la carte dishes, and alcoholic beverages, so it's easy to go. This is what I ordered on this day. *Ulute sashimi *Assorted kimchi *Thick-sliced Cow tongue *Today's lean meat (chestnut) *Single grilled skirt steak *Hatsumoto *Tongue with salt Urutte sashimi seems to be today's recommendation, and as soon as we were seated, the staff recommended it to us. I did. I love the crunchy texture of the Adam's apple, and this was my first time eating it as sashimi, but it was really delicious. The thick-sliced tongue with salt seems to be grilled to perfection according to the store's particular preferences, and since there were instructions, I followed the instructions and grilled it, and it turned out to be really delicious. When I heard about today's lean meat, I ordered it as well, and it was moist and juicy, which was also a great choice. Hatsumoto was recommended to me by telling the store clerk my favorite hormones. When you bake it, it becomes curly and has a texture that I love. The last piece of meat was seasoned with tongue salt. The thick-sliced tongue salt was delicious, but I was surprised at how delicious the regular tongue salt was. The seasoning (seasoning) is quite strong overall, and I wonder if it goes well with the rice and alcohol. That's what I think. Personally, I thought it could be a little thinner. But everything was absolutely delicious. Thank you for the meal.