Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Okinawa Ryouriu Onchu（Okinawa Ryouriu Onchu）
|
|---|---|
| Categories | Okinawa cuisine、Izakaya (Tavern)、Sushi |
| Phone number (for reservation and inquiry) |
050-5593-6760 |
| Reservation availability |
Reservations available
電話予約は手数料頂きません。 |
| Address |
東京都杉並区荻窪5-14-4 荻窪武蔵野マンション 102 |
| Transportation |
If you walk for about 2 minutes from Suzuran Dori Shopping Street on the south side of the west exit of Ogikubo Station on the JR Chuo Line, you will see a red gate on your right. 312 meters from Ogikubo. |
| Opening hours |
|
| Average price |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥4,000～￥4,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、au PAY) |
| Table money/charge |
お通し代500円 |
Seats/facilities
| Number of seats |
23 Seats （ 5 counter seats, 18 table seats） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available |
| Non-smoking/smoking |
No smoking at all tables |
| Parking |
Unavailable *No private parking lot. Please use nearby coin parking. |
| Space/facilities |
Stylish space,Relaxing space,Counter seating |
Menu
| Drink |
Shochu (Japanese spirits),Wine,Cocktails available,Particular about Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about fish,Health and wellness menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Parties over 2.5 hours,Celebrations and surprises(Birthday plate) |
| Family friendly |
Children welcome |
| Website | |
| The opening day |
2016.11.30 |
| Phone number |
03-6383-5317 |
| Remarks |
*Various types of payment methods such as [Pay Pay], [Mel Pay], and [au Pay] are available. *Customers using the course cannot use coupons together. |
I visited on Saturday as soon as it opened at 6pm, and although I didn't make a reservation, I got a seat at the counter. Other seats seemed to have been reserved, but after that, I was turned away if I didn't have a reservation. lucky. The inside of the store is nice and you can see the fun in it, such as the sea grape aquarium and the soldiers' chopstick rests. The food we had was sea grapes, sashimi, fried Gurukun, mozuku somen, and 〇〇champuru, and it was delicious. I don't have a very good impression of sashimi from southern islands, but the sashimi made with spicy island chili pepper instead of wasabi was good. I thought the staff had a homey feel, but were they new? Please give me some guidance. I don't think I've ever worked in a restaurant before, but I was curious about how the food and drinks were served. (Holding the spout and handing it over) I would like to visit again. Thank you for the meal.