Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
昔の食卓を懐かしく思い出す、豪華かご盛り御膳(笑)
豚の岩塩焼き、銀ダラの西京漬け、まぐろと白身の刺身、ブロッコリーとハスの小鉢。
シラスの釜めしご飯と共に食べ進め、最後は肉茶漬けで締める。不思議と心温まる心地よい一時(笑)
Restaurant name |
Nihon No Shokutaku Tsukumi
|
---|---|
Categories | Cafeteria |
03-6383-5196 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都杉並区上荻1-7-1 ルミネ荻窪 5F |
Transportation |
[Ticket gate] 2F JR Line Ogikubo Station West Exit/B1 JR Line/Marunouchi Line Ogikubo Station North Exit 20 meters from Ogikubo. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
64 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Comfortable space |
Occasion |
This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
Website | |
The opening day |
2019.2.21 |
PR for restaurants |
takeaway is also starting! We start making our products upon ordering, so they are always freshly made.
"Nihon no Shokutaku Tsukumi" offers a wide selection of gozen-style meat and fish dishes as well as Kamameshi (rice cooked in a pot) (pot rice). It recreates the meal scene at home, where rice, miso s |
鱧と刺身の贅沢御前は、鱧の天ぷらのプリプリした食感が嬉しく、鶏肉の西京漬けがひじきご飯に合って大満足!
ブロッコリーの胡麻和え、ひじきと豆の煮物、茶碗蒸し、岩のりの味噌汁などの脇役も程良い味付けで、昔の食卓をつい思い出す笑