Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
何度か伺ってますが初めて予約しました。
予約時間10分過ぎたらキャンセルになります。との事、お店も予約席空けとくから大変だよねと思いながら伺いました。
奥の大人数の席と少し空いているテーブルがあったかな。
先ずはのビールをオーダーきて直ぐに口をつけたので写真はありません。
キムチ盛合せ、岩のりサラダ、葱タン塩、カルビ塩、2.3人前盛合せ、お腹と相談した結果岩のりチヂミを追加。
岩のりサラダ好きなんです。大量の岩のりがのってます。ちょっと歯に挟まる時があるけど、サラダの軽いドレッシングとごま油に岩のりが味付けしてくれてもりもり食べられます。
個人的にはお値段以上のお肉だと思ってます。
ランクをあげなくても充分美味しいです。
2.3人前盛合せはその日によって脂身が多く入る日があります。
今日は少なめでした。
2杯目は私は沖縄パインサワー、辛いのあまり得意じゃないので甘い飲み物とキムチなんです。
旦那はハイボール
既に私はお腹いっぱいになってしまったのでデザートの黒糖アイス(季節限定?)。これ美味しい次にきた時もあって欲しい。
旦那は私が食べられなかった分を担当するのでに日本酒にしてました。これ2合?多くない?って思うくらいたっぷり入っているそうです。
全部完食ご馳走様でした。
Restaurant name |
Gyuutetsu(Gyuutetsu)
|
---|---|
Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
0422-20-8484 |
Reservation Availability |
Reservations available |
Address |
東京都武蔵野市吉祥寺本町2-13-6 Q&Kビル 2F |
Transportation |
About 7 minutes walk from JR Kichijoji Station. 366 meters from Kichijoji. |
Opening hours |
|
Budget |
¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
58 Seats ( Table 14) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a paid parking lot nearby. |
Space/facilities |
Comfortable space,Wide seat |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations |
Website | |
PR for restaurants |
[We use carefully selected domestic and imported beef♪]
How can we provide high-quality, cheap, and delicious Yakiniku (Grilled meat) to as many customers as possible, not just a select few? Since our founding, Gyu-Tetsu has been searching for meat with hi |
Hoping that it might be empty early on a Monday with my friend, I went there around 5:30pm. It was still early, there were only 2 or 3 groups of customers. I ordered 3 servings of Manpukumori, green onion pancake, seaweed salad, kimchi platter, 2 ginger ales, and 1 rice. The meat in the Manpukumori was kalbi, uchimomo, and I forgot one more thing. Both the thick and thin meat were tender and delicious. This amount was enough to fill two people. The kimchi was a little sweet, but I'm not good with spicy food, so I was able to eat it deliciously. Today I went with a friend who doesn't drink, so I also had a non-alcoholic drink. By 6:20pm when we finished eating, the place was lively, probably because it was time for customers to arrive. I'll visit again early.