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Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve
A restaurant that takes pride in its charcoal-grilled yakitori. shabu shabu and Hakata Motsu-nabe (Offal hotpot) are also available!!All-you-can-eat course is also available♪
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.
Please contact us by phone for reservations for lunch (11:00-17:00), holidays, Saturdays, and Sundays.
[Behind Yodobashi in Kichijoji] A lean Yakiniku (Grilled meat) restaurant with 60 seats that can be used for a variety of occasions. Completely smokeless roaster.
This is what an “adult Hamburger restaurant” is all about! The quality is good and we are particular about it! Authentic burger that continues to be loved◆
7 minutes walk from Kichijoji Station ◆ A Bistro where you can casually enjoy Japanese and French cuisine dishes with a focus on local production for local consumption.
A new genre of Vietnamese French cuisine that combines fresh herbal Vietnamese Cuisine with deep French cuisine
Directly shipped by air from a butcher shop in Kitakyushu. Both horse meat lovers and beginners will be surprised! Purely domestically produced horse meat in Kichijoji
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
[3 minutes from Kichijoji Station] Enjoy Japan's three major local chickens, Hinai Jidori, and enjoy Akita cuisine and local sake in a calm private room.
*30 seconds from Kichijoji Station* A hideaway cafe with sunlight that is popular for its ``flaming shaved Shaved ice''
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
Perfect for anniversaries, dates, and drinking parties! A delicious Italian Cuisine bar with fresh pasta and meat! Possible to reserved (needs consultation)