Yakiniku (Japanese BBQ), Tripe (Private Hire & All-You-Can-Drink) in Kichijoji

◆10 seconds walk from Kichijoji Station◆ Enjoy authentic Korean Cuisine made with care♪ Courses with all-you-can-drink from 4,200 yen

Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture

All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut

[3 minutes walk from Kichijoji Station] We have specialty menus that you should try at least once, such as ribs that stick out and twin platters!

[3 minutes walk from Kichijoji Station] Private rooms available.

Agingbeef Kichijoji Store Japan's first aged Wagyu beef Yakiniku (Grilled meat) specialty store with modern interior [7 minutes walk from Kichijoji Station north exit]

[Behind Yodobashi in Kichijoji] A lean Yakiniku (Grilled meat) restaurant with 60 seats that can be used for a variety of occasions. Completely smokeless roaster.

[6 minutes from Kichijoji Station] Seitan Steak and hormones are a must-try! Yakiniku (Grilled meat) restaurant that prides itself on high-quality, fresh “meat caught in the morning”

Directly delivered from Shibaura Meat Market❗️

All-you-can-eat over 60 types of authentic Korean home-cooked food with all-you-can-drink included! !

[5 minutes from Kichijoji Station] Excellent cost performance! A5 rank Japanese black beef and fresh offal grilled over Bincho charcoal ◆Perfect for banquets

Delicious fluffy, piping hot okonomiyaki made with special Okonomiyaki ♪ Enjoy with our original sauce packed with vegetables!

2 minutes walk from Kichijoji Station! Popular all-you-can-eat beef tongue! A restaurant specializing in freshly cut beef tongue and Yakiniku (Grilled meat). Pets allowed inside the restaurant.

A long line store founded in Asahikawa, Hokkaido in 2002 is now opening in Tokyo for the first time! A lineup unique to Hokkaido!