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Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.
[3 minutes from Kichijoji Station] Enjoy Edomae sushi made with carefully selected fresh fish using traditional techniques, side dishes, and sake. Open all day from noon to night◎
◆◇KUNI's special early summer course◇◆
For delicious sushi, sake, and side dishes, come to Sugitama!
[Sushi Inagaki] in Kichijoji has relocated and opened ◆ Enjoy carefully selected seafood and local sake in a comfortable Japanese space.