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Rooftop terrace with aged meat Steak and Chicago Pizza's own brewery craft beer on the rooftop
[3 minutes from Kichijoji Station] All seats are completely private. Private rooms available for 2 or more people ◎ All-you-can-eat meat Sushi and yakitori from 3,800 yen
Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kichijoji.
[Enjoy the deliciousness of Nagasaki Prefecture!] Enjoy the legendary pork, horse mackerel, and Local Cuisine with Nagasaki sake. Private rooms and tatami rooms available, and groups are welcome!
Please contact us by phone for reservations for lunch (11:00-17:00), holidays, Saturdays, and Sundays.
[3 minutes from Kichijoji Station] Enjoy a variety of skewered dishes and delicious Motsu-nabe (Offal hotpot) in a completely private room ◆ A relaxing Japanese space perfect for various banquets
3 minutes walk from Kichijoji station. Enjoy high-quality food, space, and a special time in a back alley away from the hustle and bustle.
A restaurant that takes pride in its charcoal-grilled yakitori. shabu shabu and Hakata Motsu-nabe (Offal hotpot) are also available!!All-you-can-eat course is also available♪
[1 minute from Kichijoji Station] We offer authentic and delicious blowfish at a reasonable price.
~Event at the end of this month *Tax included Punch Lemon Sour 350 yen ⇒ 175 yen / Leek liver 498 yen ⇒ 249 yen
~Event at the end of this month *Tax included Punch Lemon Sour 350 yen ⇒ 175 yen / Leek liver 498 yen ⇒ 249 yen
[More than 50 types of sake!! ‼ ] Enjoy seasonal cuisine and Japanese sake in a leisurely manner.
All-you-can-eat over 60 types of authentic Korean home-cooked food with all-you-can-drink included! !
[Behind Yodobashi in Kichijoji] A lean Yakiniku (Grilled meat) restaurant with 60 seats that can be used for a variety of occasions. Completely smokeless roaster.