FAQ

ジビエをお洒落に : Kamado Yaki Nikuyorozu

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Butcher shop attached! Mitaka's casual wood-fired Meat Dishes

Kamado Yaki Nikuyorozu

(かまど焼 NIKUYOROZU)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.0

JPY 4,000~JPY 4,999per head
  • Cuisine/Taste3.5
  • Service3.4
  • Atmosphere3.8
  • Cost performance2.9
  • Liquor/Drinks3.4
2024/03Visitation1th
Translated by
WOVN

3.0

  • Cuisine/Taste3.5
  • Service3.4
  • Atmosphere3.8
  • Cost performance2.9
  • Liquor/Drinks3.4
JPY 4,000~JPY 4,999per head

Make gibier stylish

I found this store while walking. We heard that you can eat rare kamado-grilled game and raw meat, so we made a reservation online through Tabelog and two of us visited on a public holiday. I had made a reservation for a table seat, but it didn't seem like they were taking seats, so I was almost directed to a counter seat at first. When I asked for my reservation, I was seated at a table. The counter seats at this restaurant where you can watch the kamado-yaki cooking process seem to be more popular, but I prefer the calm table seats. The interior of the store is chic and very nice. The quiet customer service is also nice. However, it was strange that each time I served the male partner who was sitting in the lower seat first. It was lunch time on a public holiday, but the number of customers was about 60%. I ordered the lunch course for 3000 yen. Since the main kamado-yaki was Ezo deer, there was an additional charge of 500 yen for each person. There are only two types of meat that can be eaten at the default price for the main course, and most require an additional fee. Since I wanted to eat raw meat, I also added beef carpaccio. Half size is 1000 yen. The course consists of three types of appetizers, roast beef, salad, grilled main course, cheesecake, and roasted green tea. The appetizers were delicately seasoned, and I especially liked Prosciutto, which had a nice aroma. Unfortunately, the roast beef was a little stringy. My partner's grilled Ezo deer was perfectly cooked, but mine was a little overcooked. The system is for two people to order the same piece of meat, so it seems like it's grilled on a block and then cut into pieces. I think my meat was on the slightly thinner edge. However, there was no odor, and I thoroughly enjoyed the taste of the lean game meat with salt, mustard, and pepper. The incense from the stove is also nice. The beef carpaccio went really well with the parmesan cheese and white mushrooms. I liked it the most. The cheesecake was also delicious with a strong aroma and a smooth texture. The curry has a lot of spices and is rich, but the seasoning was too sweet for me. It tasted like it had a lot of jam-like stuff in it. Come to think of it, the roast beef sauce had a similar strong sweetness. It may have been made sweeter by calculating the balance with the incense, but it was a little different to my taste. I had a glass of red wine, which was the cheapest, at 700 yen, but I liked it because of its gorgeous aroma. My overall impression was that the restaurant and the food were stylish, and the work was done with care, but the portions were small, even for lunch, and I felt that the total bill of 9,300 yen for two people was too expensive. Around Akasaka and Shinbashi, there are many restaurants where you can get the same quality food for 6 to 7 times more. I think the rent is higher than in Mitaka, but competition is fierce. Lately, fashionable shops that are high-end but not very cost-effective have been opening branches one after another in central Tokyo and Mitaka, but why is that? Even though the rent is relatively low, does this seem like an area where there are many wealthy people? Mitaka is an elegant city, but unlike neighboring Kichijoji, it is basically a town of people with their feet on the ground. I want to see if these shops will be loved by the locals and take root.

  • Kamado Yaki Nikuyorozu - 右から鶏肉の蕗ソース、生ハム、喉肉の酢味噌和え。どれも繊細な仕事がされています

    右から鶏肉の蕗ソース、生ハム、喉肉の酢味噌和え。どれも繊細な仕事がされています

  • Kamado Yaki Nikuyorozu - ローストビーフ。白いホースラディッシュのソースや山葵は爽やかで良かったです。手前の茶色いソースは甘かったです

    ローストビーフ。白いホースラディッシュのソースや山葵は爽やかで良かったです。手前の茶色いソースは甘かったです

  • Kamado Yaki Nikuyorozu - 癖になる美味しさの牛肉のカルパッチョ。トリュフオイルもかかっている気がします。お勧めです!

    癖になる美味しさの牛肉のカルパッチョ。トリュフオイルもかかっている気がします。お勧めです!

  • Kamado Yaki Nikuyorozu - サラダでいったんお口直し

    サラダでいったんお口直し

  • Kamado Yaki Nikuyorozu - そしてメインの蝦夷鹿のかまど焼き!

    そしてメインの蝦夷鹿のかまど焼き!

  • Kamado Yaki Nikuyorozu - 塩だけで美味しいです

    塩だけで美味しいです

  • Kamado Yaki Nikuyorozu - 量が少ないですが。これぐらいの方が後を引くともいえますね

    量が少ないですが。これぐらいの方が後を引くともいえますね

  • Kamado Yaki Nikuyorozu - 絶妙の焼き加減!

    絶妙の焼き加減!

  • Kamado Yaki Nikuyorozu - パリッとした表面に薫香が漂うチーズケーキ。美味しいです

    パリッとした表面に薫香が漂うチーズケーキ。美味しいです

  • Kamado Yaki Nikuyorozu - 赤ワインは華やかな香りで飲みやすかったです。お肉にもよく合いました

    赤ワインは華やかな香りで飲みやすかったです。お肉にもよく合いました

  • Kamado Yaki Nikuyorozu - 若めの明るいルビー色が美しいです

    若めの明るいルビー色が美しいです

  • Kamado Yaki Nikuyorozu - 少しビターで洗練されたテイストの内装。テーブルは石ですね

    少しビターで洗練されたテイストの内装。テーブルは石ですね

  • Kamado Yaki Nikuyorozu - 花粉の季節。店内を加湿してくれているのはありがたいです。薄暗い照明も落ち着きます

    花粉の季節。店内を加湿してくれているのはありがたいです。薄暗い照明も落ち着きます

  • Kamado Yaki Nikuyorozu - 奥には大人数で使えそうなスペースもあります

    奥には大人数で使えそうなスペースもあります

  • Kamado Yaki Nikuyorozu - ドリンクメニューです

    ドリンクメニューです

  • Kamado Yaki Nikuyorozu - 表にもメニュー

    表にもメニュー

  • Kamado Yaki Nikuyorozu - 入り口も素敵です。肉は小売りもしているようです

    入り口も素敵です。肉は小売りもしているようです

Restaurant information

Details

Restaurant name
Kamado Yaki Nikuyorozu
Categories Beef dishes
Phone number (for reservation and inquiry)

050-5589-0223

Reservation Availability

Reservations available

■Reservations for Saturdays, Sundays, and holidays are only accepted for courses.
We may refuse your reservation if there are customers who only order a la carte, including small children.

■It is possible to add a la carte after ordering a course.

■In order to provide the best grilled meat to all customers, we may start a course meal for everyone even if there are guests who are late for their reservation time.

Address

東京都三鷹市下連雀3-15-13 1F

Transportation

2 minutes walk from JR Chuo Line/Sobu Chuo Line Mitaka Station

189 meters from Mitaka.

Opening hours
  • Mon

    • 12:00 - 14:00

      (L.O. 13:15)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Tue

    • 12:00 - 14:00

      (L.O. 13:15)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Wed

    • 12:00 - 14:00

      (L.O. 13:15)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Thu

    • 12:00 - 14:00

      (L.O. 13:15)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Fri

    • 12:00 - 14:00

      (L.O. 13:15)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sat

    • 12:00 - 14:00

      (L.O. 13:15)

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sun

    • 12:00 - 14:00

      (L.O. 13:15)

    • 17:00 - 23:00

      (L.O. 22:00)

  • 【精肉店】
    11:30~CLOSE

    【レストラン】
    ディナー
    最終入店21:00

    ■定休日
    無し
    6月12日は機材メンテナンスの為休業とさせていただきます。
Budget

¥8,000~¥9,999

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥8,000~¥9,999¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT4012401023954

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

A la carte customers will be charged a 500 yen appetizer fee.

Seats/facilities

Number of seats

51 Seats

( 16 counter seats, 34 table seats)

Maximum party size

51people(Seating)、60people(Standing)
Private dining rooms

not allowed

Private use

OK

Over 50 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

We have an ashtray installed next to the store.

Parking lot

not allowed

Coin parking available next to restaurant. Please refrain from coming to the store by bicycle.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Horigotatsu seats,Wheelchair access,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine

Feature - Related information

Occasion

With family/children |Date

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

We may refuse to serve raw meat to children. There is no special menu for children. We only accept reservations for children who can enjoy the course. If you would like to order a la carte, please check availability and visit us directly or contact us by phone.

Dress code

Please refrain from wearing excessive perfume.

Website

https://nikuyorozu.jp/

The opening day

2022.5.12

Phone Number

0422-48-5880

Remarks

If it is crowded, seating will be limited to 2 hours.

Online booking