Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
IMASU(IMASU)
|
---|---|
Categories | Izakaya (Tavern)、Japanese Cuisine、Fowl |
Phone number (for reservation and inquiry) |
050-5890-7345 |
Reservation Availability |
Reservations available |
Address |
東京都練馬区豊玉北6-14-3 CBS練馬ビル 1F |
Transportation |
■5 minutes walk from the west exit of Nerima Station on the Seibu Ikebukuro Line 345 meters from Nerima. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted (PayPay、d Barai、Rakuten Pay) |
Number of seats |
24 Seats |
---|---|
Private dining rooms |
OK For 6 people 6 seats x 2 |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,With power supply,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome |
The opening day |
2021.7.15 |
Phone Number |
03-6914-9888 |
1年ほど前にオープンしたことは認識しつつ気になりながらも訪問していなかったお店。
座と書いて「います」と読ませる。
平日の夜に飛び込んで小上がりの個室へと通してもらう。
アスパラの生ハム巻き
出汁巻き玉子
ささみの炙りはしっとり感が素晴らしい。
柚子胡椒か山葵で頂く
白レバー トリュフ塩
若鶏の唐揚げ
ブロッコリーにんにく和え
胸肉の叩き
最後に頼んでしまったが、最初に食べたい一皿
急きょ飛び込んだ割にはなかなか満足度の高いお店だった。
つまみ類も豊富なのでお酒も良く進む。
「TOKYO FOODRINK NOTE」より抜粋
https://wwwwweb.at.webry.info/202210/article_12.html