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[3 minutes walk from Nerima Station] Exquisite seafood and a wide variety of local sake. [All seats are non-smoking, smoking booths available]
Banquet for 60 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen
◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!
Coronavirus countermeasures: Completely private rooms, disinfected with alcohol, and ventilation fans installed in all rooms.
[Domestic Yakiton & Beef Motsu-nabe (Offal hotpot)] We're ready and waiting for you! We're open for lunch drinks from 12pm on weekends and holidays!
Raw Oyster are priced at 300 yen! Grilled skewer from 160 yen! A popular Izakaya (Japanese-style bar) where you can also enjoy seasonal hotpot and sake!