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[3 minutes from Kamishakujii Station] A charcoal Yakiniku (Grilled meat) restaurant where you can enjoy fresh offal with authentic shochu! Solo diners are also welcome ◎
1 minute from the south exit of Kamishakujii Station ◆A Yakiniku (Grilled meat) restaurant that prides itself on rare parts of domestic Wagyu beef and thick-sliced tongue. There is also a seat with a horigotatsu ◎