Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sagaichi
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
Phone number (for reservation and inquiry) |
03-6909-2789 |
Reservation Availability |
Reservations available |
Address |
東京都板橋区赤塚1-10-4 |
Transportation |
About 4 minutes walk from Shimoakatsuka Station North Exit on the Tojo Main Line 241 meters from Shimo Akatsuka. |
Opening hours |
|
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) |
Number of seats |
54 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Occasion |
This occasion is recommended by many people. |
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PR for restaurants |
◇We serve [Imari Wagyu beef from Saga Prefecture] delivered directly from the producer◇
We serve Imari Wagyu beef from Saga Prefecture. We purchase directly from the producers, so we can provide high-quality meat. We do our best to please everyone! We also offer an all-you-can-eat option |
As we continued to order five servings of kalbi, they gradually brought out different, tougher cuts of meat, perhaps because they thought we couldn't tell the difference. I wanted to complain on the spot, but held myself back. The high-quality kalbi was only available at the beginning. In that case, they should have decided from the beginning how many servings of high-quality kalbi they would serve. The price also went up, so it no longer felt like a good deal, and for me that was the final blow. Very disappointing.