Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Supaisu Baru Kozaburo(Supaisu Baru Kozaburo)
|
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Categories | Asian Cuisine, Ethnic Cuisine、Dining bar、India cuisine |
Phone number (for reservation and inquiry) |
03-6874-1597 |
Reservation Availability |
Reservations available |
Address |
東京都文京区向丘2-34-8 1F |
Transportation |
地下鉄南北線 本駒込駅 徒歩5分 259 meters from Hon Komagome. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
サービス料なし |
Number of seats |
14 Seats ( カウンター9席 テーブル6席(2×3席)) |
---|---|
Maximum party size | 6people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|---|
Food |
Particular about vegetable,Particular about fish,Vegetarian menu |
Occasion |
This occasion is recommended by many people. |
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The opening day |
2017.4.27 |
2名で予約して訪問。当日ふらっと行っても入れそうではあったけど、満席状態になることは割とあったので予約がいいかも。
注文は牛すじ煮込み、二種あいがけカレー(サメとラムキーマ)、インド風鶏天です。牛すじ煮込みはカレーのスパイスの風味が効いていてとても美味。お肉もほろほろです。カレーは少し辛めですが、辛いの弱い私でも全然食べられる。サメは臭みもなく美味しい。ラムキーマは言わずもがな最高。天ぷらもふんわりとした鶏肉で良いおつまみ。
店内明るくて過ごしやすい雰囲気です。