Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kushikatsu Dengana
|
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Categories | Kushi-age (Fried Skewer)、Izakaya (Tavern)、meat dishes |
Phone number (for reservation and inquiry) |
03-5902-3909 |
Reservation Availability |
Reservations available |
Address |
東京都北区王子1-16-8 |
Transportation |
1 minute walk from Exit 4 of Oji Station on the Namboku Line 2 minutes walk from North Exit of JR Oji Station 266 meters from Oji Ekimae. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD) QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT7030002008593 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し・チャージ料無料!! |
Number of seats |
57 Seats ( 8 counter seats, 49 table seats) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Separate smoking room available |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
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Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2014.1.30 |
PR for restaurants |
Free seat and pass charges! ! Free refills on the cabbage served! ! Enjoy the authentic taste of Osaka!
Authentic, particular about the sauce, the batter, and the oil for frying! The new world of Kushikatsu is here! Kushikatsu (Kushikatsu), an Osaka specialty, is extremely delicious.The Kushikatsu sauce |
[b:The history of kushikatsu is not often talked about, but when did it become something like an ``Osaka specialty''? ] It's true that my memories of tachinomiya and kushikatsu in the Shinsekai area match, but as a former Kansai resident, I didn't get used to their strong opinions and tone. According to Wiki, it is written that it originated in Tokyo and expanded to Osaka. It also states that ``Kushikatsu became known as an Osaka specialty since the 2000s.'' Now, this restaurant is ``Kushikatsu Dengana.'' At the beginning, I talked about Kushikatsu, but I only had lunch with my juniors at work, and I didn't eat Kushikatsu. "[b: Lunch Jumbo Chicken Cutlet Set Meal]" (730 yen) - As shown in the photo. As someone who frequents ``[a:13015764, Mitoya]'' in my hometown of Ikebukuro, it's not exactly jumbo, but it does have a fairly wide-ranging atmosphere. I felt that the condition of the batter and the chicken was not bad. However, the essential taste seems "distant". Perhaps the taste of the batter was too strong, but it didn't taste like chicken at all. Maybe it's because of how thin it is, but that's how it felt. The accompanying ham and potato salad was good. The oil atmosphere is not bad. I didn't feel heavy after eating. Thank you for the meal. (Written by: Kyoka Shuku, 2023.4.4) (23 items/3.03)