Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Tokiwa
|
---|---|
Categories | Cafeteria、Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
03-3809-2335 |
Reservation Availability |
Reservations available
週末は予約できません |
Address |
東京都荒川区荒川7-50-9 サンポップ町屋 B1F |
Transportation |
東京メトロ千代田線町屋駅徒歩30秒 47 meters from Machiya Ekimae. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999~¥999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Private dining rooms |
not allowed |
---|---|
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Website |
出張帰りで町屋駅に来たので、久しぶりにときわを訪問。平日でもいつも賑わっていますが、午後19時でもこの日はすぐに入店できました。
本日の赤札メニューの鯵の煮付け定食と揚げ出し豆腐をオーダー。
この定食が650円!
税込みの価格でこれが出来るのがときわの凄いところ。
鯵はあまり脂も乗っていないのでパサつきがありますが、ポテサラも美味しいしコスパいいですよね。
揚げ出し豆腐は400円でお味も良しでおすすめです。