Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
掲載保留Tebakara ya dampachi(Tebakara ya dampachi)
|
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Categories | Izakaya (Tavern)、Chicken dishes |
Address |
東京都荒川区南千住1-17-8 |
Transportation |
5 minutes walk from Minowa Station on the Hibiya Line Inside Minowabashi Station on the Toden Arakawa Line 43 meters from Minowabashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
80 Seats |
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Private dining rooms |
OK For 10-20 people |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
PR for restaurants |
Made with 100% domestic chicken ☆ Danpachi's proud chicken wings are crispy on the outside and juicy on the inside!!
Food safety is in doubt. Danpachi is committed to using domestic chickens for the sake of reliability of preservation and distribution methods, and above all, deliciousness. The chicken wings, which c |
■ Tebakaraya Izakaya (Japanese-style bar), an Izakaya along the Toden streetcar line The third stop on my Sannomiya bar crawl was Tebakaraya Danhachi. I don't drink that much, so I could go on for a while. First, a large bottle of Super Dry. The potato salad served as an appetizer was delicious. ■ Tebakaraya Danhachi Tebakaraya Danhachi is the name of the restaurant. It's a bite-sized dish with five pieces per serving. It's spicy and goes well with alcohol. I could eat as many as I wanted. ■ Quail garlic boiled egg Bite-sized boiled eggs made with quail. The garlic is strong, but the flavor is addictive. ■ Shitamachi stew Salty stew. The broth is strong and goes right through your stomach. ■ Prosciutto is a yukke made with Prosciutto, so it's safe. It has a proper raw texture and is delicious. ■ Salted grilled thigh Plump thigh meat with a refreshing touch of salt and lemon. It was a great Izakaya (Japanese-style bar), with every dish being delicious. See the article introducing it here https://goo.gl/eYt9XM