Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shabushabu Nihon Ryouri Kisoji
(しゃぶしゃぶ・日本料理 木曽路)- Nearest station：
- Categories：
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- Budget：
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お正月にすき焼きってなんか幸せな気分になるんですけど、私だけですか。
2020年1月 晴れ 11時 みんなで
訪問時3.04
駐車場有
禁煙 喫煙ルーム有
クレジットカード利用可
しゃぶしゃぶ他和食が美味しいお店。チェーン店の中ではかなり良いお店ではあると思うけど、接客が事務的なのが行き過ぎてる気がする。
この日はお子様も含めて9人で新年会。義母が全て段取りしてくれて支払いも。ホントにすいません。
明檜（アケビ） 8030円 税込
和牛特選霜降肉
本来しゃぶしゃぶのところを義父の希望ですき焼きに。
いやいやいつもなんですがお義母さん、ボリューム満点で贅沢なのを頼みがちです。大人は全員40歳以上なんですからそんなに食べれないと思う。
コース内容は
先付 祝い八寸 お造り三種 天ぷら すき焼き（肉・野菜盛） きしめん ご飯 香の物 デザート
やはり天ぷらの段階ですでに腹八分目位に。最初に店員さんが作ってくれたすき焼き肉一枚を食べた時点でかなりの満足感。美味しいです、大体全て美味しい。 刺身の鮪は角が立つと言うよりねっとりとしている。天ぷらはさっくりと揚がっているしすき焼きは甘さが際立っているけどクドサはない。
後半かなりお腹一杯になってしまいなんとすき焼きを少し残してしまった。それでも私がダントツで一番食べたのだが。（玉子2個追加して食べ続けた）
出てきた料理は残さないようにしているのに無念。「お肉のお代わりは？」なんて聞かれたんだけどこれだけのボリュームでお代わりする人いるのか？いるか。若い人ならいけるか。
料理に関しては満足なんだけど、接客がともかく素っ気ない。お客さんたくさん来て疲れちゃってんのかなぁ、もうともかく無表情。着物着て接客、なのにもったいない。八寸の説明とかあっても良いと思うんですよね。雰囲気良いのにね。接客も含めての価格だとは思いますが。
今回私は新年会なのにも関わらず、運転の予定があったのでソフトドリンク。それでも十分美味しく楽しめた。案外お酒抜きでも楽しく食事できるのでは、って最近思い始めた。
ご馳走さまでした。
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Restaurant information
Details
| Restaurant name |
Shabushabu Nihon Ryouri Kisoji
|
|---|---|
| Categories | Shabu Shabu (Japanese Steamboat)、Sukiyaki、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
03-5850-5567 |
| Reservation Availability |
Reservations available
《個室ご利用条件》 |
| Address |
東京都荒川区南千住5-6-15 |
| Transportation |
Approximately 5 minutes walk from Minowa Station on the Tokyo Metro Hibiya Line 215 meters from Minowabashi. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Master、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9180001008132 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
個室ご利用時10％（月～金 17:00～，土日祝 終日） |
Seats/facilities
| Number of seats |
150 Seats （ Maximum banquet capacity: 66 people） |
|---|---|
| Maximum party size | 66people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people 9 private rooms (3 table private rooms, 6 tatami private rooms) |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables Smoking rooms available |
| Parking lot |
OK 30 units |
| Space/facilities |
Comfortable space,Tatami seats,Horigotatsu seats,Wheelchair access |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| With children |
Kids are welcome |
| Website |
http://www.kisoji.co.jp/kisoji/navi/shop_detail.asp?ShopNo=909 |
| The opening day |
2010.11.25 |
| Remarks |
[Other supported credit cards] UnionPay, DISCOVER, MUFG, UC, AEON, UCS, TS CUBIC [Other supported electronic money] JCB Premo [Other supported QR code payments] Merpay, LINE Pay, Ginko Pay, Yuucho Pay, Fami Pay, ANA Pay, pring, K PLUS, atone, EPOS PAY, Alipay, WeChat Pay |
| PR for restaurants |
A restaurant specializing in shabu shabu-shabu, Sukiyaki, and other Japanese Cuisine. Suitable for various occasions such as celebrations, memorial services, and banquets.
At Kisoji, we have rooms, cuisine, and a variety of services tailored to suit your needs in any situation. We select carefully selected meat that meets Kisoji standards from all over the country. You |
Saturday, December 30, 2023 Sunny Around 12:00 Visited with family 3.12 at time of visit Parking available Non-smoking Smoking room available Kisoji Minamisenju store in Minamisenju, Arakawa-ku, Tokyo. A family gathering where my wife talks, which has become an almost annual tradition. I'm curious about how to eat Chinese noodles. On this day, we had a meal with my wife's family. The venue is becoming a standard here at Kisoji. We gather every year at the beginning of the year, but this time it was held at the end of the year due to each person's circumstances. Last time we had a tatami room, but this time we had a table seat. This might be better for my daughter. You can choose between shabu shabu or Sukiyaki, but our table has shabu shabu. After all, shabu shabu can be a little lighter for my daughter to eat. However, my daughter ordered children's udon, chawanmushi, and udon, so that was enough. Of course I couldn't eat it all, so I ate quite a bit, but the udon and chawanmushi were delicious. I had oolong tea because I was driving. For adults, Karaage was an appetizer, sashimi, crab, and fried puffer fish before shabu shabu. This alone was enough, but last time they also served Tempura, so this was fine. I wonder if I can enjoy shabu shabu with this... However, it seemed like my daughter was starting to get bored, so we left the restaurant to walk around and play in the entrance, and the waitress gave her a toy. This toy helped me a lot, thank you. While my mother-in-law and nephew were looking after my daughter, it was my turn to have shabu shabu shabu. I couldn't eat very calmly, but I was able to eat meat, vegetables, and tofu. The waiter said, "The Chinese noodles will be coming later," so I thought, "I see, then I'll leave some of the shabu shabu vegetables for the Chinese noodles..." and deliberately didn't eat them. However... the waitress came and said she would make the Chinese noodles, and she neatly removed the vegetables from the pot, and even the vegetables that hadn't been cooked yet were taken away. Eh... it seems that Chinese noodles are cooked without any toppings, just in the water used for shabu shabu shabu. Oh, I see... is this common sense? If that's the case, I wish she'd told us to eat all the vegetables beforehand, even though I left some on purpose. The waitress had a look on her face that said "Huh? Why aren't these people eating everything?" so I guess it's standard to eat everything. The waitress cooked all the Chinese noodles and we ate them all. We ate the last dessert in one go, but we ate my daughter's share too so we were full... We ate everything and took a group photo and then disbanded. I guess everyone except my mother-in-law will come back here again next year. Every year, they don't let us take out our wallets, so they treated us to a meal even though we're old enough to know better, but when I glanced at the bill, it was over 80,000 yen. 10,000 yen per person... I'm sorry. I'm really grateful to have been treated to a meal, and I'm sorry that the waitress also gave me a toy, but my impression was the same as last year. I feel that the staff's attitude is a bit rough. As for the manager, my daughter and I were wandering around the entrance and talking, but he just said "yes, yes." That was the same last year. The waitress was very frank, but her face showed what she was thinking. This waitress was the same one who served me last year...I think she's probably the leader. My impression hasn't changed either. Next time, I'll try to finish it all before the Chinese noodles arrive. Anyway, every year, I complain about it, but it's a feast. Next year, my daughter will be older, so I think I'd like to visit by train and have a few drinks. No, a car would be easier. Oh, the children's menu is delicious and it's safe for families with children, so I recommend it in that respect. Thank you for the meal.