Restaurant name |
Kushiya Yokochou(Kushiya Yokochou)
|
---|---|
Categories | Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-6240-8824 |
Reservation Availability |
Reservations available |
Address |
東京都荒川区町屋1-3-7 |
Transportation |
121 meters from Machiya Ekimae. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (AMEX) Electronic money Accepted |
Number of seats |
36 Seats ( カウンター10席) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
2021.5.1 |
町屋の「串屋横丁 もつ焼きセンター」。とりあえず白ホッピーセット(490円)。お通し(200円)のキャベツを辛味噌に付けてバリバリ食べながら、つまみを待つ。
センマイ刺し(450円)は量はふつうだけど、新鮮! 合格!
そしてマイッタのはレバー1号(290円)。ボイルされたレバーを胡麻油とニンニクで食べるんだけど、コイツはフレッシュで濃厚で思わず頬がゆるむ。ナカ(280円)2杯おかわりして〆て1,990円。いやぁ、これで小2枚でおつりはコスパよ過ぎ! また明日も来ます!(笑)