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In winter, I seriously serve delicious Motsu-nabe (Offal hotpot). We are proud of our Creative Cuisine Okinawan Cuisine that rivals the authentic cuisine.
Now accepting reservations for the welcome and farewell party! We have spaces available for reserved reservations, whether it's weekdays or weekends! Please call us first!
Directly delivered from Shibaura! Fresh offal and proud Cow tongue! Enjoy the meat carefully selected from Kuroge Wagyu beef!
Opening in a "machiya" full of humanity and liveliness in the downtown area! Delicious and fun “chicken Izakaya (Japanese-style bar)”