Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Senju(Senju)
|
---|---|
Categories | Unagi (Freshwater eel) |
Phone number (for reservation and inquiry) |
03-3888-2344 |
Reservation Availability |
Reservations available |
Address |
東京都足立区千住1-34-4 |
Transportation |
4 minutes walk (0.3km) from Kitasenju Station. 224 meters from Kita Senju. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
24 Seats ( 18 tatami seats, 6 counter seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
Remarks |
Service lunch on Tuesdays only 1,500 yen |
午前中はリモートワーク。ランチタイム使い、北千住駅まで用事があり来ました。JRで、年末帰省のチケット買いに。
帰宅前にランチ、駅近くで師走鰻。
鰻丼は1000円でありますが、少し多目に鰻を食べたかったから、鰻重の松を選択。松は鰻重のなかでは一番リーズナブル。3500円で肝吸い、お新香付き。
鰻は、勿論やけど、関東風の蒸が工程に入った鰻蒲焼き。関西のパリッとも好きやけど、これは、これで美味いな!
肝吸いも塩薄めの丁度エエ塩梅。良いとこの子の舌にあいました。w リーズナブルな値段にも助かります。