美味しい料理の数々。 : Yakitombutakun

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kyoto Tateishi/Yakiton/Authentic Creative Cuisine

Yakitombutakun

(やきとん豚燻)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

¥2,000~¥2,999per head
  • Cuisine/Taste3.6
  • Service3.5
  • Atmosphere3.6
  • Cost performance3.7
  • Liquor/Drinks3.5
2023/12Visitation1th
Translated by
WOVN

3.6

  • Cuisine/Taste3.6
  • Service3.5
  • Atmosphere3.6
  • Cost performance3.7
  • Liquor/Drinks3.5
JPY 2,000~JPY 2,999per head

Many delicious dishes.

On this day, I went with Professor Numata, a historian, to a delicious Creative Cuisine restaurant "Bunkado" in Kyoseiseki, and of course I couldn't stop at one restaurant, so I decided to stop at another bar "Yakiton Smoked Pork" where motsuyaki is delicious. The location of the shop is about 2 minutes from Keiseiseki Station on the Keisei Oshiage Line. It is only 20 meters away from Bunkado on the same street. On this day, I arrived at 3:52 pm. The company was founded in April 2017. It seems that your husband became independent after training at that "Yakiton Hinata". However, I don't know where Hinata restaurant... Even so, there are many shops from Hinata. Although the store is small, there is a U-shaped counter with a da~n, and it has a really Izakaya (Japanese-style bar)-san atmosphere. There are 25 seats, including counter seats and table seats. It is still quite empty, probably because it is early. [b:◆ What I received this time] [b:・"Hoppy (black) 460 yen"] Here, there is hoppy! (Hoppy Meena, overjoyed ♪) [b:・"Liver (120 yen per bottle)"] One slice is a little small, but it is stuck in 5 pieces on one skewer.  The doneness is medium.  It's fresh and delicious ♪. [b:・"Tan (130 yen)"] The tongue is pierced with 6 slices.  One slice is thin, but it's just the right degree of doneness.  Tongue and hearts will become hard if they are overcooked. [b:・"Shiro (1 bottle 120 yen)"] Crispy baked and really fragrant ~ ♪ ヾ( ́ー') / The freshness is good and the preparation is perfect! !!  This is pretty much my favorite shiro. [b:・"Ham and Cheese Malaysia Crepes (350 yen)"] Is it like a thin crust made of rice flour baked with ham, cheese, and onions?  The skin is crisp and chewy. It's a unique texture.  The filling is a golden combination of ham and cheese, so there's no reason why it can't be delicious anymore. [b:・"Hatsu no Yukke (450 yen)"] Yukke made with low-temperature cooked pork hearts.  It's quite rare.  It is topped with egg yolk, cucumber, and white sesame seeds, and topped with a sweet and salty sauce. [b:・"Smoked grilled cheese curry with baguette (500 yen)"] Appeared while sizzling on the griddle!  ヾ( ́ー') / I'm glad ♪ that it comes with a baguette The curry has plenty of smoked cheese on it, and it has a pretty smoked aroma (laughs) The curry itself is not spicy and may not be very curry-like. Well, let's leave this one at this level and go to another one. It's been a long time since I've been here. [b:◆ It is introduced in detail on the blog. ] https://www.koumetan.com/article/501797812.html

  • Yakitombutakun - お店の外観

    お店の外観

  • Yakitombutakun - 店内の様子

    店内の様子

  • Yakitombutakun - ホッピー(黒) 460円

    ホッピー(黒) 460円

  • Yakitombutakun - レバー(1本 120円)

    レバー(1本 120円)

  • Yakitombutakun - 左:たん(1本 130円) 右:しろ(1本 120円)

    左:たん(1本 130円) 右:しろ(1本 120円)

  • Yakitombutakun - たん(1本 130円)

    たん(1本 130円)

  • Yakitombutakun - しろ(1本 120円)

    しろ(1本 120円)

  • Yakitombutakun - ハムとチーズのマレーシアクレープ(350円)

    ハムとチーズのマレーシアクレープ(350円)

  • Yakitombutakun - 中身はハムとチーズのゴールデンコンビなので、もう美味しくない訳がありません。

    中身はハムとチーズのゴールデンコンビなので、もう美味しくない訳がありません。

  • Yakitombutakun - ナカ(280円)

    ナカ(280円)

  • Yakitombutakun - ハツのユッケ(450円)

    ハツのユッケ(450円)

  • Yakitombutakun - 燻製焼きチーズカレー バゲット付き(500円)

    燻製焼きチーズカレー バゲット付き(500円)

  • Yakitombutakun - カレーには燻製チーズがたっぷり乗り、けっこうな燻製の香り(笑)

    カレーには燻製チーズがたっぷり乗り、けっこうな燻製の香り(笑)

  • Yakitombutakun - バゲットも付いていて嬉しいな♪

    バゲットも付いていて嬉しいな♪

Restaurant information

Details

Restaurant name
Yakitombutakun
Categories Izakaya (Tavern)、Grilled tripe
Phone number (for reservation and inquiry)

050-5595-6168

Reservation Availability

Reservations available

Address

東京都葛飾区立石4-27-9

Transportation

3 minutes walk from Keiseitateishi Station

170 meters from Keisei Tateishi.

Opening hours
  • Mon

    • Closed
  • Tue

    • 17:00 - 00:00
  • Wed

    • 17:00 - 00:00
  • Thu

    • 17:00 - 00:00
  • Fri

    • 17:00 - 00:00
  • Sat

    • 14:00 - 00:00
  • Sun

    • 14:00 - 00:00
  • ■ 定休日
    年始休業(2024年1月1日~4日)
Budget

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥2,000~¥2,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

25 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Feature - Related information

Occasion

Phone Number

03-6657-7760