Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Heijo En Adachi Iriya Ten(Yakiniku Heijo En Adachi Iriya Ten)
|
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Categories | Yakiniku (BBQ Beef), Izakaya (Tavern), Bento (Lunch box) |
Phone number (for reservation and inquiry) |
03-5837-2911 |
Reservation availability |
Reservations available |
Address |
東京都足立区入谷9-2-15 |
Transportation |
Nippori-Toneri Liner/Toneri Station 18 minutes walk 1,156 meters from Toneri. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 JPY 1,000 - JPY 1,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money not accepted QR code payments accepted (PayPay) |
Service charge & fee |
5% after 5pm Original text 17時以降5% This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information. |
Number of seats |
114 Seats |
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Maximum party size | 22people(Seating) |
Private rooms |
Available For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
Unavailable |
Non-smoking/smoking |
Non smoking There is a smoking room inside the store |
Parking |
Available |
Space/facilities |
Relaxing space,Spacious seating,Sofa seating,Tatami room,Wheelchair access,Wheelchair accessible |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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Location |
A house restaurant |
Service |
Take-out |
Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Kids menu available,Strollers welcome |
Website | |
Remarks |
Our opening hours during Obon (summer holiday in Japan) will be as follows: |
Restaurant highlights |
A hideaway Wagyu beef Yakiniku (Grilled meat) restaurant located on the border between Tokyo and Saitama! Enjoy premium charcoal-Yakiniku (Grilled meat) in a chic restaurant!
Yakiniku (Grilled meat) that has been in business for 50 years where you can enjoy "A5 Wagyu beef." |
何店舗かあるみたいなんですが、初めて入った焼肉店。
ロードサイドって、アンアンとか、安い焼肉が多いイメージだったんですが、結構単価高い系です。
<いただいたもの>
・ユッケ:パックスタイル。ちょっと水っぽいかな?
・赤身3種盛り合わせ
・上タン塩:タン先もはいってた!
・コッチョリサラダ
全体的に上品な感じのお肉。
お肉の種類によっておいしさは様々だけど、ちょっと立ち寄った焼肉、という意味では〇かと。
町中にあったら勝てないコスパだろうな・・・・