Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Koubou Tajimaya
(焼肉工房 但馬屋)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
- Previous review
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Restaurant information
Details
| Restaurant name |
Yakiniku Koubou Tajimaya（Yakiniku Koubou Tajimaya）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Korean cuisine |
| Phone number (for reservation and inquiry) |
042-321-2941 |
| Reservation Availability |
Reservations available |
| Address |
東京都国分寺市南町3-9-25 |
| Transportation |
From the south exit of Kokubunji Station, walk straight for 2 minutes. Look for our large sign. 195 meters from Kokubunji. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted |
| Table money/charge |
お酒を飲む方のみ350円いただいております。 (ソフトドリンクのみの方はありません) |
Seats/facilities
| Number of seats |
36 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Couples seats,Counter,Sofa seats,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| Remarks |
reserved is possible for 20-30 people (please contact us by phone at least one week in advance). We can also accept surprise cakes (cutting is also available). |
| PR for restaurants |
[We serve the highest quality Saga beef] This is a restaurant where you can enjoy the best Saga beef.
Yakiniku Kobo Tajimaya is a hideaway with good access and a calm atmosphere. The chic interior is a tranquil space with jazz Yakiniku (Grilled meat) playing. There are tatami-mat seating areas, so it |
A Yakiniku (Grilled meat) restaurant in front of Kokubunji Station in Tokyo. It was lunchtime, so I visited without any prior knowledge. Lunch at Yakiniku Kobo Tajimaya. Wagyu Yakiniku (Grilled meat) rib set for 1,500 yen. The Yakiniku (Grilled meat) lunch has four types: rib, loin, skirt steak, and mix. Although the mix is a safe choice because you can enjoy a variety of options, today I focused on one thing. I ordered the rib. The rib was served on a cool glass plate with salad, kimchi, and namul. Is it hygienic to serve meat, salad, kimchi, and other foods that can be eaten as is together? I was a little surprised for a moment, but I eat beef rare, so it's not a problem. The fat on the rib looks delicious, making me forget about such an incident! Rice and rib are also served with soup. When the meat is lightly seared, it is soft and melts away, creating the illusion that it is melting away. The sweet sauce makes you want to eat rice. It's delicious! Kalbi is the best. It's so delicious that one slice is enough to eat about half a bowl of rice. Kalbi is the best rice companion that makes you want to eat rice. The kalbi soup that comes with it is also full of meaty flavor and is full of ingredients. Rice, soup, meat. It's the ultimate triangle. The bowl is small to begin with, but the amount of rice is a little insufficient for the delicious meat and delicious soup... Refills are an additional charge of 150 yen, but they also offer large portions, so I ordered a large portion of rice. Then, this time it came in a large bowl! Even though I ordered it myself, I was a little surprised. Still, with the best accompaniments today, I finished it in no time. If you eat Yakiniku (Grilled meat) occasionally, you want delicious meat. I think, and today's lunch was exactly that, kalbi. And the kalbi soup was a delight. Among the many seaweed soups, the kalbi soup was a delicious soup full of flavor. This was also appreciated. That's about it. Eat lots of delicious meat and rice and get through the hot summer! Abura no Taisho Channel https://youtu.be/jd3s6luGrZE