Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sushiya Gin Zou
|
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Categories | Sushi、Izakaya (Tavern)、Tempura |
Phone number (for reservation and inquiry) |
050-5600-7016 |
Reservation Availability |
Reservations available |
Address |
東京都国分寺市南町3-20-3 セレオ国分寺 9F |
Transportation |
1 minute walk from Kokubunji Station on the JR Chuo Line 1 minute walk from Kokubunji Station on the Seibu Kokubunji Line 1 minute walk from Kokubunji Station on the Seibu Tamako Line 49 meters from Kokubunji. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ~¥999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4010001087874 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
なし |
Number of seats |
80 Seats |
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Private dining rooms |
OK For 8 people、For 10-20 people We have a private room for up to 20 people. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours) |
With children |
Kids are welcome |
Website | |
The opening day |
2013.3.12 |
Phone Number |
042-323-1601 |
The photo shows the special selection chirashi for 1,380 yen and the chawanmushi and sea lettuce miso soup for 380 yen. There were about three types of them under the perilla leaves. The plate was shaped like a hat, so there wasn't much rice in it. All the ingredients were thin and small, so I didn't have any impression of what I ate. Chawanmushi is sold separately for 480 yen, but the contents were different from that. Inside is one ginkgo and several thinly cut kamaboko. Well, I guess it can't be helped since it's a set menu. I never left the restaurant and thought, ``Wow, that was delicious.''