Online booking
Close
A restaurant in Machida with a chef and a sake master who have maintained a fish tank for 17 years and have mastered the art of making live fish ~Sakafune - Fish Tank Kappo~
The owner's carefully selected branded chicken and creative a la carte dishes are carefully selected from Grilled skewer to the final ramen and other meals.
We recommend the famous fish skewers! A hideaway in Machida where you can enjoy freshly caught seafood and carefully selected sake
Serious Sanuki udon in Machida. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
The concept is "For 3,000 yen, you can eat a filling meal of fresh offal and Yakiniku (Grilled meat)"!
Monja Sakaba opened 2 minutes from Machida Station | Unusual Monja, Imabari Yakitori is the best | Draft beer for 329 yen!
Eat as many shumai as you like! Drink! A lively siomai bar◎