Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yama chou
(やきとり山長)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Yama chou
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Motsu Nabe (Offel Hot Pot) |
| Phone number (for reservation and inquiry) |
042-337-4756 |
| Reservation Availability |
Reservations available
2名様～予約可 |
| Address |
東京都多摩市関戸2-24-23 富沢ビル 1F・2F |
| Transportation |
Keio Line Seiseki Sakuragaoka Station 1 minute walk from Seiseki Sakuragaoka Station 140 meters from Seiseki Sakuragaoka. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay) |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private dining rooms |
not allowed 30 people or more possible |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails |
|---|
Feature - Related information
| Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| PR for restaurants |
◆ Use of domestic meat ◆ It is a yakitori restaurant that has been in business for 27 years and has been developing 16 restaurant mainly in the Mitama area.
Fresh meat is hand-cut daily. Slowly grilled over Bincho charcoal♪ We have a wide variety of a la carte dishes, including a full menu of pork offal, stew offal, and horse sashimi. I'm sorry that the p |
Once in a while, I meet up with my wife at the station to have a drink and go home. When I looked into a certain Yakitori High School, it was very crowded (surprise), and I realized that there is no end to the coronavirus in Japan ^^; So, it's been a while since I've seen this place, and everything seems safe and secure as far as I can see from the outside. (lol) Kirin Lager ¥490- Dewazakura Ohka Ginjo ¥750- Kamitaka Daitokkuri Room temperature ¥650- Appetizer ¥-×2 Bean Sprouts & Spinach Namul ¥190-×2 Yakitori Shiro ¥90-×2 Yakitori Bonjiri ¥ 150 x 2 Grilled skewer chicken breast fillets / yuzu pepper ¥150 - x 2 Grilled skewer aged Shingen chicken thighs ¥90 - x 2 Nostalgic thick-sliced ham cutlet ¥290 - All prices listed exclude tax The table that was passed through probably seats two people. SD compatible with 4 seats combined. Was it like this? The lights are dimmed so you can see. Judging from the voices that could be heard, it seemed like the place was far from full, so I guess they were trying to avoid a secret store. Looking at past reviews, it seems that there were many negative reviews about slow food delivery and unfriendly employees, but that was a long time ago. I never felt stressed by either system. Bottled beers to choose from: Super Dry, Premol, and Kirin Lager. Drinking beer in a nostalgic glass makes me feel nostalgic (lol).Let's try a little harder with the ``Kiriboshi Daikon'' appetizer. It didn't have that unique texture and was just a radish. Switch to sake for each. Other dishes seem to be generally good. The thigh meat is salted and served with sauce. Choosing a restaurant at this time of year is difficult. A nice store will naturally have a lot of people, and the opposite is also true of human nature. Following Rui Yoshida's lead, ``Drinking at Home Tonight/Nationwide Wandering Record of Ordering Snacks'' is probably the best (lol) Thank you for the meal.