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[1 minute walk from the north exit of Kiyose Station] [Opened in 1961] Sushi cooked in wood and pots and seasonal Kyoto-Creative Cuisine
A restaurant where you can eat fresh live squid fish and Kiyose vegetables.
Full of relaxing private room space♪Private room banquet according to the number of people!
Enjoy standard Izakaya (Japanese-style bar) snacks and a wide variety of fresh fish dishes at reasonable prices ◎ All-you-can-drink available