Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Genshiyaki Maruhide
|
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Categories | Izakaya (Tavern)、Nihonshu (Japanese sake)、Robatayaki |
Phone number (for reservation and inquiry) |
050-5571-2759 |
Reservation Availability |
Reservations available |
Address |
東京都立川市曙町2-22-23 木村ビル B1F |
Transportation |
2 minutes walk from the north exit of Tachikawa Station 290 meters from Tachikawa. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2012801009068 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
42 Seats |
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Private dining rooms |
OK For 4 people、For 6 people、For 10-20 people Table seats can only be used by 3 or more people. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables The smoking area is located at the stair landing. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Free Wi-Fi available |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Dress code |
none |
Phone Number |
042-512-8426 |
All-you-can-drink course (for drinks only) Friday 7:15 p.m. Visit with a reservation for 3 people. Why choose boiled vegetables when you come to a hara-kiri yaki restaurant? The first thing I like is that there are no carrots or cucumbers in it. The point is the finely chopped pickles! The ponzu sauce is mild and very good. The grated wild vegetables (Tempura), the eggplant, the scallop and edamame kakiage, etc. Yuran had the scallop kakiage (fried scallop). We drank beer, Kaku high, large pickled plum sour, Midori gin soda, Sawanoi, sparkling wine, and many other drinks to make Yuran drunk! I loved the waitresses, the atmosphere of the restaurant, and the food!