牛串焼き・タン塩・ホルモンまで、ぜんぶ美味しさ極まってる！確実に大満足できる焼肉コース : Yakiniku Tetsu

<Recommended for the following people> ■Those who are looking for a Yakiniku (Grilled meat) course that is full of deliciousness and offers great value →→→ Enter the restaurant at 6pm. You will be guided to your box seat. <Raw skewer course> 7,400 *[Assorted Kimchi] ✅Assorted Chinese cabbage, oki kimchi, and kakuteki. A strong spiciness without being sweet. It has a refreshing aftertaste, so it seems good for resetting the fat in meat. ＊ [Assorted Namul] ✅ Traditional assortment of bean sprouts, spinach, Japanese senmai, and daikon radish. It tastes like a salad, with less saltiness and less sesame oil. ＊ [3 kinds of skewers] ✅ Plenty of beef served on skewers . The skirt steak should be dipped in soy sauce, and the inner thighs should be dipped in egg yolk. It's a little difficult to hold the skewer and turn it over because the oil will splatter.・Harami ✅An orthodox skirt steak that is both juicy and light. It is low in fat and easy to eat as a first bite. The taste of the meat itself is subdued.・Hearts ✅The seasoning has a strong salty taste, and it tastes delicious even without adding it to the sauce. The texture is good, both soft and chewy. It had a refreshing taste similar to real meat, and I quite liked it.・Inner thighs ✅ Inner thighs with clean fat content. Although it is juicy, the meat itself is lean and light, with a refreshing taste that makes it easy to eat. There is no complaints about the compatibility with egg yolk. The sauce taste felt thicker and richer. *[Thick-sliced tongue with salt] ✅ Beautifully formed thick-sliced tongue. Serve well grilled. It had the perfect taste of clean fat, sweet meat, and thick-sliced tongue. I also like that it's not too greasy. *[Thinly sliced tongue salt] ✅Thinly sliced yet large cut, this is also a beautifully shaped tongue. The taste is almost the same as thick slices, with the refreshing fat and sweetness that you are looking for. It was also a great dish and easy to eat. * [Mini Tetsudon] ✅ A bowl-sized mini-don with seaweed, minced meat, and egg yolk on top of the rice. The rich flavor of seaweed and minced meat matches the rice. The deliciousness and richness of the egg yolk combine to create a hearty bowl of rice. *[Red meat platter] ・ Skirt steak ✅ Rare grilled is recommended. It has a fresh taste that is different from the skirt steak served on a skewer. You can enjoy the wild taste of raw meat more directly. Quite delicious. It also has a nice refreshing aftertaste. It goes well with the sweet Yakiniku (Grilled meat) sauce.・Kalbi ✅Thick ribs with less fat and delicious meat. It has a low amount of fat, so it's easy to eat and has a refreshing taste. It tasted like a typical quality meat.・Loin ✅ Broiled for 3 seconds. It has the appearance of a top loin, is full of fat, but is lean and delicious. I am completely satisfied with the softness. *[2 types of hormones] The upper one is upper mino, the lower one is shimacho.・Kamimino ✅Sweet and spicy miso flavor. Carefully wrapped in a knife, making it easier to eat. The spiciness prevails over the richness, and it looks good as a snack.・Shimachou ✅This is also miso flavored. The sweetness and flavor of the fat is thick. It's rare to find a zebra butterfly with such a strong flavor. The fat feels even milky, which is delicious. It has an outstanding fatty taste that is not found in regular Yakiniku (Grilled meat). At the end, I felt satisfied again. *[Dessert] ✅Choose from the ice cream on the menu. I made it with matcha ice cream. Hot tea was also served. (Other) *Seating space is quite small. *Toilet clean. ==================================== Thank you for watching until the end! ✅YouTube:manon4649 [Introducing eating out] https://youtube.com/channel/UCNlEO9LTw12vvKzTgJIwAbA ✅TikTok: My daily meal [manon4649] https://www.tiktok.com/@batchrimeshi ✅Insta:manon4649 http://www .instagram.com/manon4649/