Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
KOKICHI
(ワイン食堂コウキチ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
KOKICHI（KOKICHI）
|
|---|---|
| Categories | Italian、Pasta、Bar |
| Phone number (for reservation and inquiry) |
042-587-9533 |
| Reservation Availability |
Reservations available |
| Address |
東京都日野市多摩平1-4-3 福田ビル 1F |
| Transportation |
3 minutes walk from Toyoda Station on the Chuo Line 274 meters from Toyoda. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
21 Seats （ 12 seats at table 9 seats at counter） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Horigotatsu seats,Tachinomi |
Menu
| Drink |
Wine,Cocktails,Particular about wine |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
Girls only party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| PR for restaurants |
Enjoy a great time with affordable wine and delicious food!
This Bistro Wine Bar has a great atmosphere near the station. The chef's innovative techniques and ideas shine in Creative Cuisine made with fresh seasonal ingredients, French cuisine, Italian Cuisine |
I was walking around the shopping street in front of Toyota Station when I noticed that Wine Cafeterias Koukichi, which had been closed during the COVID-19 pandemic, was open, so I went in. From the entrance, there is a long counter on the right and table seats on the left. It had just opened, so there were no customers. Since I was alone, I was guided to the counter and sat in the back. After looking at the menu, I decided to order fresh vegetable bagna cauda for 1,100 yen, braised pork with demi-glace sauce for 820 yen, and a glass of Cabernet Sauvignon red wine for 600 yen, and I started by checking the situation. A glass of wine was served immediately. It was a little small, I think. Next, I had bagna cauda, which was very filling and quite delicious, but I think it was worth the price. Finally, I had braised pork with demi-glace sauce. This was reasonable and delicious. When I had almost finished eating, a group of customers came in, so I checked out briefly and said thank you for the meal.