Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 8 of 8
今年になって2軒目の「丸亀」である。仕事中の
夕食喰いなので、さっと食べてさっと帰る。のんびり
ご飯を愉しんでいる時間は無い。
習慣的に夜に白飯を食べることはほとんど無いので
軽くて良いメ...
(2016/7/2)
家族で訪問。
本日は、甘海老の寄揚@250円を購入。
香ばしくて海老の旨味を感じる一品だ。
私は更にさつまいも天@100円とかけうどん(並)、巨大胃袋も更にか...
週末昼時の混雑時に来店。客さばき時短の為か、予めうどん玉を幾つか茹で置きしているようで、出てきたうどんは伸びていた。今まで色々な丸亀製麺に来店しているが、伸びたうどんを出された事は無かった。忙しかった...
Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon |
Phone number (for reservation and inquiry) |
042-645-7770 |
Reservation Availability | |
Address |
東京都八王子市高倉町54-3 |
Transportation |
521 meters from Kita Hachioji. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999
|
Number of seats |
83 Seats |
---|---|
Private dining rooms |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome |
Website | |
The opening day |
2013.8.20 |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi |
I found Marugame Seimen while passing by and decided to go in. I couldn't find any counter seats at ...