Best Tripe (For Business Entertainment & Tatami Rooms) in Shinjuku City

[A long-established Yakiniku (Grilled meat) founded in 1962] A5 rank Japanese black beef for your company banquet ◆Please inquire for an assortment of dishes.

Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!

Enjoy the legendary Kagoshima Black Beef tongue and skirt steak in a completely private room. 1 minute walk from the north exit of Seibu Shinjuku Station.

Founded in 1985, this Yakiniku (Grilled meat) restaurant serves dishes made directly from Omoni's original sauce.｜It's a great deal to order bento Bento (boxed lunch) from the Lee-en official app!

[5 minutes walk from Shinjuku East Exit] A relaxing Japanese space to forget the hustle and bustle. Suitable for a variety of occasions! Private rooms for up to 30 people available

Enjoy Tajima-style ``Ota Beef'' from Hyogo Prefecture in a modern Japanese space that won't remind you of Kabukicho!

◇2 minutes walk from Yotsuya Station Exit 2◇Authentic Yakiniku (Grilled meat) made with carefully selected ingredients including 100% domestic black wagyu beef

At Sumibi-tei, everything including kimchi and sauces are made by hand, and the meat is selected from the best quality of the day, regardless of branded beef.

[Popular restaurant in Okubo] 1.5cm thick! "Thick-cut Cow tongue" High-quality meat at a good price.

[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.

[3 minutes walk from KAZU Kagurazaka main store, all tables are completely private rooms] "The God of Yakiniku (Grilled meat) 5 is here!"

Deliciousness is Taijuen's hospitality.

Deliciousness is Taijuen's hospitality.