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[5 minutes walk from Akabane Station! ! ] A must-see for meat and alcohol lovers! ! !
Just to the left of the east exit of JR Akabane Station (2nd floor available for reserved for 30 people) Carefully prepared charcuterie x craft beer
When it comes to oysters in Akabane, this is the place! Enjoy a variety of carefully selected ingredients from across the country in a sophisticated space for adults.
[Opening April 21st] "A stylish Sushi Izakaya (Japanese-style bar) in Akabane." This restaurant was created with that idea in mind!
3 minutes from Oji Station ◆ Spring ingredients such as white asparagus and melted Oyster are very popular ♪ reserved available ◎
[5 minutes from Tabata Station] Enjoy carefully selected Japanese beef Yakiniku (Grilled meat) over charcoal with dripping meat juices. Enjoy in a high-quality space where jazz music flows
[3 minutes walk from Oji Station] Italian Cafeterias where you can enjoy carefully selected ingredients and sommelier's wine in a calm space
We are now accepting reservations for year-end parties! The popular plan includes 6 types of Grilled skewer and 7 special dishes! Includes 2 hours of all-you-can-drink!
[Open from lunchtime] Specializing in Seafood dishes such as Oyster and tuna. Fully private rooms with doors can accommodate up to 14 people.
[Akabane Station] First raw food approval in the area! Legal and safe yukhoe and beef sashimi ☆ Yakiniku (Grilled meat) also features specially selected A5 wagyu beef
Located in front of the south exit of Akabane Station ★ Straw grilling & fresh Oyster ★ Plenty of private rooms and sunken kotatsu on both the first and second floors