Restaurants (Wine & For Dates) in Tokyo(page 48)

Enjoy shabu-Pork Cutlet, Japanese-style samgyeopsal, and pork shabu shabu made with the best pork in Harajuku.

[Restaurants with no signboard] Innovative and casual experience of Kagoshima's carefully selected ingredients [reserved] From 15 people

5 minutes from Oizumi Gakuen Station ◆ Directly from the farm! Seafood is attractive. Enjoy seasonal Japanese-style meal with a glass of wine or sake in a hideaway for adults.

"Yakiniku (Grilled meat) Todoroki", which is very popular in Asakusabashi, opens in Shibuya for the first time! High-quality meat in a casual setting ◎ Yakiniku (Grilled meat) restaurant that puts a lot of effort into each piece

A casual French French cuisine and natural wine restaurant located in a riverside house, 3 minutes from Ebisu Station.

3 minutes from Higashi Ginza Station ◆ Restaurants you can enjoy authentic dinner courses made with carefully selected ingredients at reasonable prices

2 minutes from Hachioji Station ◆ A restaurant that boasts a wide variety of pasta, a la carte, and delicious wine ♪ Can reserved private parties / Banquet courses available ◎

[1 minute walk from Sangenjaya Station] Prefix course where you can choose from the day's recommendations

Right next to Kaminarimon ◆ Enjoy carefully hand-cut Kuroge Wagyu beef that shows off the skill of the owner, along with his special snow salt and rice.

A yakiniku restaurant where you can casually enjoy high-quality Japanese black beef *Open from lunch to dinner on Saturdays, Sundays, and holidays

[5 minutes from Suidobashi Station] The first restaurant produced by ``Arai-ya,'' a 100-famous Yakiniku (Grilled meat) restaurant frequented by celebrities and foodies!

[5 minutes from Meguro Otori Shrine] A wine Bistro famous for its whole chicken, salad pizza, and meat lasagna

[3 minutes from Sengawa Station] Enjoy Chinese and Creative Cuisine made with seasonal ingredients. Semi-private rooms with a sense of privacy are available◎

▼ Reservations for 5 or more people can be made by phone or through the official website at the bottom of the page. Limited benefits are also available.

Wine and delicious food in a stylish space

Enjoy dynamic Teppanyaki, including fresh abalone, carefully selected sirloin, and a variety of a la carte dishes.

[reserved] 15 to up to 60 people [reserved benefit] Extra large champagne tower free [All-you-can-drink course] 4,000 yen ~

Specialties include Cow tongue stew and fresh pasta! A Western Western Cuisine in Mitaka where you can casually enjoy delicious home-cooked meals and carefully selected wines.

A heartwarming hideaway Restaurants you can enjoy game deer, aged pork, and Saitama vegetables with natural wine.

Notice to customers