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[5 minutes walk from Shibuya Station] Buy a carefully selected cow! ``The original rare parts shop'' where you can enjoy high-quality meat
[Invoice compatible] A 20-year-old shop famous for its white liver sashimi, miso yakitori white liver, and 200 types of alcoholic beverages.
Authentic street Yakiniku (Grilled meat) in Kabukicho! Traditional street Yakiniku (Grilled meat) with a focus on sauce and domestically produced Wagyu beef! *Smoking allowed inside the restaurant!
Close to Ayase Station ◆ Enjoy rare domestic Wagyu beef and carefully selected alcohol in a homely space ◎ Can be reserved for private use