Best Steak, Teppanyaki (Private Rooms) in Tokyo

[2 minutes from Tachikawa Station] Full of adult atmosphere! We have a reserved room that can accommodate up to 40 people.

[Large interior with high ceilings and open terrace seating available! ] Cafe/dining that boasts a grill

[5 minutes walk from Ueno Okachimachi] All the beef we use for dinner at our restaurant is the highest grade Japanese beef, A5 rank!

[1 minute from Tameike-Sanno Station] Teppanyaki specialty restaurant where you can enjoy carefully selected A5 rank Japanese black beef cooked by a master craftsman ◎ Women's parties are welcome!

[3 minutes walk from Gotanda Station] We also offer courses with all-you-can-drink options! We have prepared a space where you can enjoy meat on a variety of occasions!

Now accepting year-end parties! ! 1 minute from Ueno Station/Ueno Parco Authentic Italian Cuisine in a calm space♪◆Great for banquets and parties

2 minutes from Jiyugaoka Station ◆ Retro-pop interior ♪ Enjoy Japanese and Western cuisine and our proud craft draft beer of 9 types ◎

All-you-can-eat 20 types Churrasco! Brazilian version of BBQ with special attention to meat quality, taste, doneness, and cut

[Drinkable Okonomiyaki restaurant] Karisaku new texture! Rice flour Okonomiyaki & grilled green onions. Plenty of a la carte dishes that go well with alcohol

Singles are also welcome [1 minute from Shinbashi Station] You can just drop by at a restaurant where you can drink! Installation of air purifier Giaino

[1 minute walk from Yutenji Station] Enjoy authentic Osaka Teppanyaki okonomiyaki in a retro Showa-era space!

<An adult bar with a long 18m counter> Cool down from the excitement at Tokyo Dome.

Enjoy our special dishes based on our "blended dashi" in a live kitchen. We also have a Teppanyaki counter that is limited to 7 people.

[5 minutes from Kayabacho Station] Enjoy seasonal grilled vegetables and Teppan-yaki along with a wide selection of alcoholic drinks. Semi-private rooms available.

1 minute walk from Shinjuku Sanchome Station ◆ A long-established Western Cuisine restaurant founded in 1946

Cafe dining inspired by cafe culture in Oceania LATTE GRAPHIC

The originator of Hiroshima okonomiyaki [Micchan Sohonten] First branch in Tokyo