Best Asian, Ethnic (Private Rooms) in Tokyo(page 7)

[Year-end party reservations accepted] [Invoice system supported] A restaurant that's been talked about in the media! You can eat Kanna Samgyeopsal

[1 minute walk from Ebisu Station] ★ A long-established Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Wagyu beef and the owner's exquisite homemade Korean Cuisine

[1 minute walk from Ebisu Station] Modern Vietnamese food that can only be eaten here with the essence of French cuisine

[1 minute from Ebisu Station] The only "authentic charcoal Yakiniku (Grilled meat) restaurant" in Toraji. Ladies' courses and desserts are also popular!

[A 5-minute walk from Shirokanedai, along Platinum Street] Enjoy creative Peruvian Cuisine in a high-quality space where cutting-edge adults gather

★2 minutes from Otsuka Station★ "All-you-can-eat fries and fried chicken! A luxurious hot pot course with a rich dessert that will satisfy both your body and soul!"

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

The first modern Mexican Restaurants from New York has arrived in Ginza!

Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)

Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) ♪ All-you-can-eat samgyeopsal course ◎ Private rooms available ★ Open 24 hours ★ 2 minutes from Akasaka Station

★Year-end party reservations start from 7,700 yen★Toranomon★Directly connected to Kamiyacho Station★Modern Asian★Wine★Private room★Terrace

4 minutes from Roppongi Station ◆ Open until 3:00am on weekdays ◆ Carefully selected Kobe beef provided by meat specialists.

A long-established Yakiniku (Grilled meat) store founded in 1963 with 3 restaurant and 2 restaurant sister stores in Ueno, Tokyo.

Deliciousness is Taijuen's hospitality.

Recommended for anniversaries and other special occasions. Enjoy casual ethnic Ethnic Cuisine. We can also accommodate large groups.

``Ganjang Gejang (migratory crab pickled in soy sauce)'' is marinated in soy sauce, but both the crab meat and eggs are sweet and irresistible.