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Thanks to you, we have reached the 10th anniversary of the opening of Yakiniku (Grilled meat) Toraj Kanda store!
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
First landing in Japan! Hawaii's most popular gourmet food, long-awaited by fans, ``Yucchan Cold Noodles''
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[Near Kabukicho Tower] Experience the finest tongue, Wagyu skirt steak, and Kagoshima black beef horumon!
[2 minutes walk from Ebisu Station] Our exclusive ladies' course ◎ Weekday-only lunch now available!
[5 minutes from Machida Station] Enjoy carefully selected Japanese Kuroge Wagyu beef in a relaxing space! All-you-can-eat and drink course available◎
[6th Anniversary Limited Course with 2 hours of all-you-can-drink] 14 dishes, 8,000 yen (tax included)
Modern Asian dining featuring spicy and delicious dishes from all over Asia for those who love spicy food.
Enjoy all the aged meat in a stylish space near Shinjuku Sanchome Station ♪ Directly connected to Shinjuku Station! reserved groups, private rooms, sofa seats available
Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!
[1 minute walk from Ebisu Station] ★A long-established Yakiniku (Grilled meat) restaurant where you can enjoy the highest quality A5 wagyu beef and mom's exquisite homemade Korean Cuisine.
Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975
[2 minutes from Higashi-Shinjuku Station! Also close to Shin-Okubo Station] Extremely fresh! Enjoy authentic Korean Seafood and local sake. Great for groups.
[All private rooms] [Using A5 Wagyu beef] Many fully private and semi-private rooms available for entertainment and dinner parties. 4 types of A5 Wagyu beef courses available.
The history of Korean Cafeterias Iru begins in 1979. Korean court chef Park Sam-sun's ginseng soup, which has been handed down from generation to generation.
Private room ◎ [2 minutes from Shinbashi Station] Enjoy Shikishima Wagyu beef! ◇A collaboration between Meguro's famous Yakiniku (Grilled meat) "Ponga" and "Shikishima Farm"!
1 minute from Shinbashi Station◆An old-fashioned Yakiniku (Grilled meat) that has been in business for over half a century and sells rare cuts. We also offer great value courses and sets.