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Smoking is allowed in a private room ☆ We offer all-you-can-eat carefully selected A5 Japanese black beef in a relaxing and calm restaurant!!
[1 minute from the west exit of Ikebukuro Station] Authentic Korean Cuisine at a high cost starting from 298 yen ◎All-you-can-drink available & available for reserved
We are particular about the charcoal used. Truly delicious charcoal Yakiniku (Grilled meat) yakiniku! The happiness of sitting around the charcoal grill is right here! Fresh offal and carefully selected lean meat
[NEW OPEN in February] A Korean Cuisine restaurant offering authentic flavors such as cheese dakgalbi. Great for girls' night out or dates
A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
Japan's first dry-aged Yakiniku (Grilled meat) specialty restaurant
[A restaurant frequented by celebrities] Old-fashioned town Yakiniku (Grilled meat) revived in modern times! The famous "special Cold Noodles" are exquisite!
A store specializing in cheese dakgalbi and samgyeopsal! We also have courses that are safe for secretaries!
◆10 seconds walk from Kichijoji Station◆ Enjoy authentic Korean Cuisine made with care♪ Courses with all-you-can-drink from 4,200 yen
3 minutes from Ebisu Station ◆ Healthy ``cooked meat'' with plenty of expert Wagyu beef and domestic vegetables is exquisite until the end ◎ Fully private rooms available
[Tabelog published average score 3.37, taste 3.51] Collaborating with 16 long-established Korean restaurant to provide the best taste
[Compatible with invoice system] Hot topic in the media! A restaurant where you can eat Kanna samgyeopsal
5 minutes from Ikebukuro Station ◆ Delicious thick-sliced samgyeopsal with plenty of vegetables ◎ Full range of all-you-can-drink courses perfect for welcome and farewell parties
Carefully selected ingredients and cooking methods. Enjoy true luxury born from an exploration of the deliciousness of meat in a private room in Nishiazabu.
Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975
[Tropical topic on SNS] A restaurant certified by the health center and licensed to handle raw Wagyu beef! Enjoy charcoal-grilled fresh offal delivered daily!
[All-you-can-drink with chunks of meat] The chunks of meat that are the talk of the media! *Due to a malfunction of our phone, please contact us using the form below*
[Right next to Shibuya Station] Enjoy the finest Wagyu beef at this long-established Yakiniku (Grilled meat) restaurant that has been in business for 60 years. Perfect for everyday use or special occasions.
[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.