Best Oyako-don (Chicken and egg bowl) (For Business Entertainment) in Tokyo

[Authentic charcoal-grilled yakitori directly connected to Shinjuku Station]

Yakitori! Yakitori made with the largest Amakusa Daio chicken in Japan from Kumamoto Prefecture and natural wine in the evening, and chicken soba and mini Oyako-don (Chicken and egg bowl) in the afternoon.

takeaway and delivery now available

Tamahide, the birthplace of Oyako-don (Chicken and egg bowl), has arrived at a new world of `` Oyako-don (Chicken and egg bowl)'' that continues to protect and evolve.

[1 minute walk from Shibuya Station A1 exit! Enjoy a wonderful time with high-quality local chicken.]

A one-of-a-kind rice course that is irresistible for rice lovers, which was introduced in "Cambrian Palace" (private rooms available)

Just a short walk from Asakusa Station. "Asakusa Toriyoshi" is a restaurant serving Mizutaki hotpot with rich collagen Hot Pot and charcoal grilled dishes. Courses start from 3,500 yen.

Serve the finest yakitori with carefully selected wine and sake in a mountain hut-like retreat for adults.

[Directly connected to Nihonbashi Station] Enjoy authentic yakitori carefully selected by experienced craftsmen, along with sake and wine.