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[2 minutes walk from Kanda Station] Private rooms available for 2 to 24 people! Courses with all-you-can-drink sake start from 4,000 yen
5 minutes walk from Asakusa. A restaurant serving wood-fired Neapolitan pizza, a wide variety of appetizers, and wines from Southern Italy.
[Within Hibiya OKUROJI] Seafood caught in the morning delivered directly by air! Enjoy the ultimate “Hakodate raw sea urchin” and “Santoku salmon roe”
[2 minutes from Musashi-Koganei Station] Enjoy savory charcoal grilled yakitori with a wide variety of shochu! Courses from 4,500 yen
"Crunchy", "Soft", "Juicy!" A Gyoza / Dumpling specialty store from the long-established Tianjin Hanten restaurant.
【神田駅4分】お刺身や創作料理を豊富な日本酒と。笑顔と温かいおもてなしの憩いの場。歓迎会◎
Trained in Florence and recreated the Italian delicacies discovered while eating food in 19 Italian provinces
[Great value for Izakaya (Japanese-style bar) Izakaya specializing in chicken dishes] Freshly squeezed lemon sours and highballs cost 88 yen, and secret river skewers cost 109 yen every day!
[Nostalgic old house] Choose from two types of broth! Enjoy black pork and lamb shabu-shabu at the popular Tom Yum Kun!
♦︎Dinner is only a course ♦︎No single dishes *Authentic Japanese Japanese-style meal made with high-quality seasonal ingredients, accompanied by carefully selected local sake
A restaurant where we recommend Meat Dishes and wine that boasts olive lean beef. 1 minute walk from Exit 2 of Roppongi Station on the Hibiya Line
The homey atmosphere allows you to casually enjoy authentic Edomae Sushi made with seasonal ingredients, even in Ginza.
[3 minutes from Ichigaya Station] Close to the station and available on the same day! <Now accepting reservations online and by phone! >
3 minutes from Suidobashi Station ◆16th year of being loved by the locals! Easily enjoy Izakaya (Japanese-style bar) menus such as authentic yakitori and offal◎
◆An Italian Cuisine bar near Ookayama Station ◆Enjoy exquisite craft beer that goes well with unique cuisine
This is what an “adult Hamburger restaurant” is all about! The quality is good and we are particular about it! Authentic burger that continues to be loved◆
Pre-opening from August 2012! We recommend the red rice nigiri and bluefin tuna chutoro! Sushi made by a skilled craftsman! Private reserved available