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Close to Seibu-Shinjuku Station ◆ Founded in 1954, this long-established restaurant takes pride in its famous pork Pork Cutlet chazuke. On a date/after work◎
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Hayashi SPF is a hot topic! [3 minutes walk from the east exit of Meguro Station] Delicious “Pork Cutlet” made with carefully selected ingredients
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Please enjoy our carefully selected beef tongue that is grilled all at once over charcoal. Our Bento (boxed lunch) are also very popular♪
"Specialty! Five charcoal-grilled fish selection!" Luxuriously fatty! Made at our own fish market store/Tsukiji processing plant.
Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen.
[1 minute from Higashi-Ginza Station/Fully private rooms available] Enjoy the traditional Ginza Bansuke dried fish with a wide variety of sake.
From October to March, we will be open during "winter hours" at 11:00, last orders at 21:30. Thank you!
A Japanese restaurant with the theme of "Cafeterias that creates new everyday set meals" that operates as a set meal restaurant during the day and a late-night Japanese diner
[5 minutes walk from JR Ueno Station] ◆ A calm hideaway-like space located underground in the bustling downtown area.